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Sembawang White Bee Hoon

Restaurant Reviews Singaporean
Fei Lou Fatt Review: Prawn Mee With 10-Hour Broth And Mala Lok Lok By White Restaurant Founder

Fei Lou Fatt at Upper Thomson Singaporeans know and love White Restaurant, which pioneered The Original Sembawang White Bee Hoon that’s so widely copied now. With White Restaurant spanning seven outlets today, founder Mr…

8th February 2022
Food By Area
10 Eateries In Yishun & Woodlands That You’ll Brave The Unknown North For

From Yishun to Woodlands The North can be an intimidating place, wide open fields, unfamiliar roads and crisp clear audio from Malaysian radio stations. It’s a relatively new area in Singapore, and having lived…

18th September 2015