Kani Tomato Truffle Carbonara
Give your Nissin U.F.O Truffle Carbonara flavour a luxe upgrade with surimi and some tomato paste!
Equipment
- 1 Frying pan
Ingredients
- 1 bowl Nissin U.F.O Truffle Carbonara flavour
- Boiling water as instructed
- 80 g bacon sliced
- 1 tbsp tomato paste
- 80 ml milk
- Surimi shredded
- 1 egg yolk
- Shaved parmesan optional
Instructions
- Prepare Nissin U.F.O Truffle Carbonara flavour, setting aside seasoning sachets and cooking noodles for two minutes in U.F.O bowl.
- Render bacon fat in pan till crisp.
- Add tomato paste and fry till fragrant, then transfer noodles to pan with milk and powdered seasoning. Stir to combine on low heat.
- Top with shredded surimi and egg yolk. Drizzle truffle oil sachet over, and shave parmesan to serve, if using.