Crispy Garlic Bread Croutons
For an easy, fuss-free meal, make these garlic croutons to pair with canned or ready-to-eat soup.
Equipment
- Air Fryer
Ingredients
- 1 loaf Harvest Fields Really Crispy Garlic Bread
- 2 tbsp Olive oil
- Fresh parsley leaves for garnish
Instructions
- Place the loaf of frozen garlic bread in an air fryer.
- Heat the bread for three minutes at 180 degrees Celsius.
- Take out the bread and cut it into bite-sized cubes.
- Toss the bread cubes with the olive oil and mix well.
- Place the bread cubes back into the air fryer and toast for another four to five minutes, or until golden brown and crispy.
- Enjoy with a bowl of soup and fresh parsley.