Eatbook is a food site that helps Singaporeans discover food. Through beautifully shot Facebook videos and honest undercover reviews, Eatbook has amassed a loyal following who turn to us for new ideas on where to eat when their stomachs start growling.
Eatbook covers everything from food reviews to listicles of food trends to the latest food news. A requisite for all our writers is the ability to cook, so we offer a more educated take on food reviews not present in the digital food scene today.
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The Eatbook Code of Ethics
90% of the places Eatbook writes about are visited anonymously. We sometimes accept media tastings as that’s the only way to get a sneak preview or meet the chefs. Regardless, we will always declare at the bottom of our articles if it was an undercover review, media tasting, or a piece done in partnership with a restaurant. And no matter which, we will:
How Eatbook Gives Ratings
Eatbook’s Social Media Channels
We have 243,000+ followers on our Facebook page, 94,000+ followers on Instagram and 115,000+ subscribers on our YouTube channel. A campaign with us can be distributed across all our channels.
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