Redhill Pork Porridge has $3.50 Hainanese pork porridge Whenever I think of porridge, the first words that come to my mind are ‘plain’ and ‘bland’. So when I first heard about Redhill Pork Porridge,…
Chinese Food Reviews Hawker Reviews
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Food Reviews Japanese Restaurant ReviewsOmote Review: Popular Japanese Restaurant With Mentaiko Chirashi Don And More In City Hall
Omote opens at City Hall with chirashi bowls and more To say I’m a fan of Omote is an understatement. Having been a loyal customer since their early days as a 12-seater in Thomson Plaza,…
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Cafe Reviews Food ReviewsThe Glasshouse Review: IG-Famous Cafe With Truffle Mac & Cheese, Boozy Coffee And More At Neil Road
The Glasshouse opens their second cafe on Neil Road Four years after The Glasshouse first started out in a pop-up cargo container at CHIJMES, the super popular cafe has now opened their second outlet…
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Japanese Restaurant ReviewsGyutan-Tan Review: Affordable Ox Tongue Shabu Shabu And More In Tanjong Pagar
Gyutan-Tan for affordable ox tongue in Tanjong Pagar Singapore’s first-ever gyutan speciality restaurant Gyutan-Tan has debuted at 41 Tras Street, offering the Sendai delicacy in various forms, from appetisers to char-grilled mains, rice bowls,…
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Mr Ramen for fusion ramen in Chinatown I’ll admit that I haven’t always enjoyed fusion food, though it has become more commonplace in restaurants and most recently, the hawker scene. So when I was…
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Cafe Reviews Food ReviewsCafe Kitsune Review: Famous Cafe Opens In Capitol Singapore With French Pastries, Sandos And More
Cafe Kitsune opens in Capitol Singapore There’s no debating the fact that Cafe Kitsune is one of the world’s most famous cafe-bistros. With 21 outlets globally to date, the bistro is set to finally make their…
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Ah Yen Traditional Fried Pork in Orchard Road I’ve no qualms about admitting that comfort is high on my priorities when it comes to looking for good food. So, when I heard about famous…
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Restaurant ReviewsKa-Soh Review: Michelin-Approved Fish Soup, Har Cheong Gai And More In Bukit Timah
Ka-Soh in Greenwood Avenue for famous fish soup and prawn paste chicken Originally a humble pushcart stall in the 1930s, Ka-Soh has now become a famous zi char restaurant with over 80 years of…
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Food Reviews Restaurant ReviewsPapa Ayam Review: Singapore’s First Ayam Geprek Brand With 15 Levels Of Sambal In Yishun
Papa Ayam in Northpoint is Singapore’s first ayam geprek brand I’ve had my fair share of ayam penyet but not ayam geprek, which is not to be mistaken as the former. While both dishes…
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That’s My Pizza has pizza in Beauty World While pizza restaurants are aplenty in Singapore, it’s not as common to see pizza served in a hawker centre. When I was tasked to review That’s…