Qing Feng Yuan in Tiong Bahru Having tasted the fresh seafood at Naked Finn, I was excited to try the food at Qing Feng Yuan, opened by an ex-Naked Finn chef. As I’m currently…
Food Reviews Hawker Reviews
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Mrs Pho House in Takashimaya Shopping Centre Finding an authentic Vietnamese food eatery in Singapore is rather hard if you’re outside of the East. So far, my go-to is Co Chung, a humble Vietnamese…
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Hawker ReviewsAh Lemak Review: Fusion Nasi Lemak Stall With Unagi, Soft Shell Crab, Spam Fries And More
Ah Lemak at Tampines West I have to admit, I hardly venture to the far East of Singapore as I always felt that it was an ulu area with little to eat or do,…
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Chinese Hawker ReviewsChef Leung’s Authentic Hand-milled Rice Noodle Rolls Review: Ribboned Chee Cheong Fun And Congee In Chinatown
Chef Leung’s Authentic Hand-milled Rice Noodle Rolls Up until a few years ago, my one true chee cheong fun love was the HK-style sort, doused in copious amounts of umami-savoury soya sauce. I went…
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Apam Balik Wak Power in Yishun Min jiang kueh has always been a favourite breakfast item or weekend teatime snack for my family. We’ll never miss the opportunity to bring home a bag of…
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Hawker ReviewsXiao Ji Ji Hotplate Review: Taiwanese-Style Hotplate Noodles With Chicken Chop And Steak In Aljunied
Xiao Ji Ji Hotplate in Aljunied COVID-19 may be seen as a disadvantage by some, but it can also be a new beginning for others. Despite several closures in the F&B industry, there…
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Food Reviews Hawker ReviewsHock Ann Confectionery Review: 35 Year-Old Bakery With Old-School Kaya Cake And $0.60 Custard Puff
Hock Ann Confectionery at Tanglin Halt It’s not every day that you chance upon a traditional bakery that has withstood the test of time—35 years, to be exact. The first time I stumbled upon…
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Hawker ReviewsChef Wei HK Cheong Fun Review: Ex-Peach Garden Chef Opens Cheung Fan Hawker Stall In Bedok
Chef Wei HK Cheong Fun in Bedok Whenever I go for dim sum with my friends or family, chee cheong fun is definitely a mandatory item to order. It is light yet so flavourful,…
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Food ReviewsMei Kee Bakery Review: Bakery in Yishun With Orh Nee Tarts, Coffee Tau Sar Piah And More
Mei Kee Bakery in Yishun After my experience with Lau Chong Kee Mini, I was on a continuous hunt for more traditional bakes, which led me to Mei Kee Bakery. Run by the Bakery…
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Food Reviews Hawker ReviewsOld Shifu Charcoal Porridge Review: Porridge Chef With Over 50 Years Of Experience At Tiong Bahru
Old Shifu Charcoal Porridge in Tiong Bahru With the current season of gloomy skies and wet weather, I often find myself craving a comforting bowl of porridge. Located right next to Tiong Bahru Market…