Min jiang kueh in Buangkok For those who are unfamiliar with Penang-style min jiang kueh, they are made with a thin layer of batter instead of the thick, doughy, and chewy ones we typically…
Food Reviews Hawker Reviews
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Food Reviews Hawker ReviewsLau Chong Kee Mini Review: Old-School Bakery With Custard Buns, Char Siew Su and More From $1
Lau Chong Kee Mini in Chinatown Traditional bakeries are not a common sight these days. They’re often taken over by newfangled, modern patisseries, so it’s always exciting to hunt one down. Having recently made…
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Bar Fusion Restaurant Reviews SingaporeanTipsy Flamingo Review: Actor Pierre Png’s Wes Anderson-Style Bar Has Lobster Rolls And Fried Beef Rib
Tipsy Flamingo at Raffles City All decked out in a signature pink, the poolside-themed bar, Tipsy Flamingo, is the hottest talk of the town thanks to its bright neon storefront, extensive menu, and selection…
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Hawker ReviewsChef Goo Review: Hokkien Mee Fried With 12-Hour Broth, Braised Pork Leg Bee Hoon And More From $5
Chef Goo Fried Hokkien Mee at Alexandra Village Food Centre Alexandra Village Food Centre is one popular gathering ground for foodies. The food centre is home to a myriad of delicious and affordable local…
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Hawker ReviewsNg Kuan Chilli Pan Mee Review: 24 Hours Chilli Ban Mian Stall In Kovan With Fried Pork And Chicken Cutlet
Famous chilli pan mee in Kovan Dry ban mian is one of my newly discovered favourites. Being a late-night supper fan, I was stoked to find a ban mian store that opens for 24…
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Food ReviewsGATAO Taiwan Breakfast: Hawker Stall With Pork Chop Egg Toast And Oyster Mee Sua In Chinatown
Taiwanese food at People’s Park Centre A vibrant and modern-looking Taiwanese stall stands out among the eateries within the 48-year-old People’s Park Centre. GATAO Taiwan Breakfast serves typical Taiwanese breakfast and street food, allowing…
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Hawker Reviews KoreanChelabela Review: Famous Father-Daughter Korean Hawkers Reopen At Ang Mo Kio With Army Stew And Handmade Kimchi
Chelabela: Korean Food By Korean Chef Last year, a Korean hawker stall in Marsiling, run by a Korean family, gained fame when their daughter posted about their struggles during the initial Circuit Breaker on…
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Fusion Hawker ReviewsMr Mee Hoon Kueh Review: Lor Bak And Bolognese Handmade Noodles At Serangoon Gardens
Mr Mee Hoon Kueh at Serangoon Gardens Serangoon Garden Market & Food Centre recently underwent a three-month-long renovation, and its reopening saw the launch of Mr Mee Hoon Kueh, a new stall in the…
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Hawker Reviews MalayJefri The Original Botak Chicken Rice Review: Muslim-Owned Orange Chicken Rice With 26-Year History In Bedok
Jefri The Original Botak Chicken Rice in Bedok Chicken rice is one of Singapore’s great hawker foods, so much so it’s widely considered to be one of our national dishes. It’s also one of…
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Hawker Reviews SingaporeanWah Kee Big Prawn Noodles Review: Michelin-Approved Prawn Mee Stall With 70-Year History
Wah Kee Big Prawn Noodles in Cambridge Road Having spent more than half of my lifetime abroad, I’ve had to satisfy hae mee cravings with instant options, as a quick and simple fix. Now…