New restaurants in Singapore—November 2021 In spite of ongoing restrictions, November offers plenty of new restaurants in Singapore to dine…
Fatty Ox HK Kitchen in Chinatown After I tried Chef Kin HK Wanton Noodle in Yishun, my colleague and I…
The Three Elephants for affordable Thai-style braised dishes Update:Â The Three Elephants is permanently closed. Braised pork trotter rice, AKA khao…
Bakkwa Ice Cream at Bee Cheng Hiang Bee Cheng Hiang is no stranger to the local food scene—the food company…
McDonald's mango pie and Hershey's desserts Mango fans, rejoice: McDonald's is launching an all-new Mango Pie (from $1.40)! This dessert…
Monti at Marina Bay for 1-for-1 high tea Update:Â This high tea is almost fully booked for the month of November.…
Yummy Tummy Bakes Last year, we covered Eat My CB, a family that started making curry buns when they lost…
Bossi Ban Mian at Serangoon Gardens Market & Food Centre I have to admit, the only place that I’ve visited…
Milo Iced Energy 500ml bottles Milo is the quintessential childhood drink for many Singaporeans, with the nostalgia only growing thanks to its…
Lim Bo Rojak at Joo Chiat Place Before COVID-19 restricted us from travelling, I used to make frequent visits to…