Two crabs for $38 at Crab At Bay For most of us, eating crab is a luxurious treat. So when…
Top hawker centres in the West Being a west-sider since young, I’ve pretty much travelled and eaten at all the…
Bubble tea hot pot is now a thing Update: Spiced World Hotpot is now permanently closed. https://youtu.be/C24Z6UP60Ns Less than one…
Chewy maze soba at Daily Noodles Update: Daily Noodles is now permanently closed. With the success of A Noodle Story…
New restaurants to visit in February 2019 A divide between foodies is usually seen in the month of February. Date-night…
London’s Burger & Lobster in Singapore From Singapore’s first Shake Shack to the comeback of A&W, Jewel Changi Airport is…
It’s CHIJMES for lunch There is something whimsical about CHIJMES, from picturesque wedding backdrops to its enclave of atas food…
The Champ Kitchen in Kuala Lumpur Image credit: The Champ Kitchen Solaris Facebook page The Champ Kitchen is a Kuala…
Hokkaido café Baristart Coffee now in Singapore If you’ve been to Hokkaido, chances are someone would have suggested a trip…
Pork belly dishes to treat yoself As a meat-lover, pork belly is one of those cuts of meat that has…