Nasi lemak-inspired dishes around Singapore The nasi lemak trend has been all the rage, and though I’ve never been quite…
Wagyu Roast Beef Donburi from Gyu Nami Update (5 April 2019): Gyu Nami at Amoy Street Food Centre has permanently…
Bakbak offers bak kut teh with a twist Update:Â Bakbak has permanently closed. Though I never quite enjoyed the texture of…
Affordable vegetarian restaurants around Singapore When I was younger, my mum used to dapao vegetarian bee hoon for me on…
World Food Fair 2017 will be held at Singapore Expo Image credit: Singapore Food Shows Foodies, mark your calendar because…
Long Jiang Chinos serves giant seafood hot pots Update (5 April 2019): Long Jiang Chinos has permanently closed. The first…
Feast on Dutch-Indonesian cuisine at The Rice Table For all the goodness that comes with free-flow food, I can’t deny…
Gula melaka desserts for those with a sweet tooth When I was young, my ah ma always came home with…
Ma la chicken rice with a big chicken leg at 13 Stages I never used to enjoy meat because my…
Hawker seafood soups for your next crayfish craving A bowl of delicious soup is one of the reasons I look…