Pret A Manger At Changi Airport Terminal 3 Is Now Open

8 years ago

Pret A Manger has opened its doors on our sunny island It’s almost like a tradition - all my friends…

Scissors Cut Curry Rice Review: Famous, Cheap, And Good Curry Rice In Jalan Besar

8 years ago

Scissors Cut Curry Rice offers satisfying dishes till 3:30am Having only recently discovered a love for curry rice, I decided…

Barashi-Tei Review: 50% Off Mum’s Set Meal In May At This Japanese Restaurant

8 years ago

Barashi-Tei makes it easy to treat Mum to a good meal Update: Barashi-Tei has permanently closed. Every Mother’s Day, my…

10 Gluten-Free Cafes and Restaurants In Singapore For Those With Gluten Sensitivity

8 years ago

Gluten-free cafes around Singapore As someone who lives for any and all types of carbs, going gluten-free is almost impossible…

KOI’s Limited Edition Gradient Matcha Latte Is Coming To Singapore

8 years ago

Koi’s Limited Edition Matcha Latte Makes Singapore Debut Source If you decide which stalls to buy food from by the…

JQ Pot Review: Cheese Fondue Lok Lok At Pasir Panjang Food Centre

8 years ago

Cheese fondue lok lok found at Pasir Panjang Update: JQ Pot has permanently closed. Having recently tried lok lok at Lok…

10 Deep Fried Desserts From $3.80 Onwards To Make Cheat Day Extra Worth It

8 years ago

Deep fried desserts your sweet tooth will thank you for We are all guilty for indulging in desserts sometimes and,…

10 Pet-friendly Cafes You Can Brunch With Your Fur Babies At

8 years ago

Pet-friendly cafes for you to take your fur kids to  Our pets are basically our children, so it’s natural to…

Art Ovas Review: Cafe With An Art Gallery And A Furniture Showroom At Eunos

8 years ago

Art Ovas lets you grab a cuppa while shopping for furniture Update: Art Ovas has permanently closed. Whenever I want…

10 Hawker Soup Dishes To Arm Yourself With ‘Cause The Rainy Season Doesn’t Seem To End

8 years ago

Hawker soups to soothe the Singaporean soul I’m the kind of person who will willingly drink warm soup even when…