Lime House Review: A Different Kind Of Island Vibe

10 years ago

Delicious Caribbean Mojo We came ashore at Lime House on a Tuesday afternoon. Caribbean food was like a folk tale…

Chao Zhou Porridge: Traditional Teochew Porridge Reinvented

10 years ago

About Chao Zhou Porridge Update (4th April 2019): Chao Zhou Porridge has permanently closed down. Both my parents are Teochews,…

Fukuichi Review: Japanese Cuisine with Style and Substance

10 years ago

About Fukuichi Update (4th April 2019): Fukuichi has permanently closed. Tucked away behind the malls of Orchard Road lies Fukuichi’s…

10 Asian Dishes vs 10 Western Dishes – Who Does It Better?

10 years ago

Same but different They may be separated by oceans and mountains, but these foods have some uncanny similarities to each…

Best Mooncakes 2015 After Eating Every Mooncake At Takashimaya’s Mid-Autumn Fair

10 years ago

Mooncakes for everyone! I love shopping at Takashimaya's Mid-Autumn Fair, the variety of choices there never seem to end, and…

Min Jiang Sets Singapore Ablaze with New Sichuan Menu

10 years ago

About Min Jiang Known for their impeccable service and refined flavours, Min Jiang is one of the best Chinese restaurants…

10 Best Afternoon High Teas in Singapore To Catch Up with Your Friends At

10 years ago

Embracing our Colonial Roots There’s no better way to catch up with your friends than over a selection of delicate,…

Takashimaya’s Mid-autumn Festival Fair Has Just Begun! Mooncake Lovers Rejoice

10 years ago

Get Your Mooncake On The annual event all mooncake lovers have been waiting for is finally here! The Mid-autumn Festival…

The Disgruntled Chef Review: Classics Done In A Modern Fashion

10 years ago

From Casual Dining To Elegance Update (4th April 2019): The Disgruntled Chef has permanently closed. If The Disgruntled Chef sounds…

10 Must-Eat Food In Chinatown Under $6

10 years ago

Tasty Local Fare for Bargain Seekers Chinatown is not only known for it’s bustling markets and architecture, it is also…