Lab Made Review: French Toast And Liu Sha Bao Ice-cream Made Using Liquid Nitrogen

20th February 2017

Lab Made experiments with liquid nitrogen ice-cream Let’s be real, there’s always space for ice-cream. And with an array of…

10 Updated Ice-cream Desserts For Days You’re Tired Of Ice-cream With Waffles

17th February 2017

Updated ice-cream desserts to excite your sweet tooth We’ve gone through Insta-worthy ice-cream desserts before, but ice-cream cafes keep coming…

Ding At Wild Market Review: Good Ol’ Chai Tow Kuay Gets A Tasty Twist

17th February 2017

Carrot cake gets a revamp at Ding We all have that one special friend in the clique. The person doesn’t…

10 Healthy Desserts Under $10 To Check Out With Your #Fitspo Gang

16th February 2017

Healthy desserts that won’t kill your wallet When it comes to desserts, I am a huge fan of sweets that…

10 Golden Shoe Food Centre Stalls To Visit Before It Closes Forever

15th February 2017

One last order at Golden Shoe Food Centre It’s 12pm. You work in the CBD and food options are aplenty.…

Srisun Express Review: 24-Hour Prata House With Massive Drink Towers and Unique Prata

15th February 2017

Srisun Express serves unique prata and drink towers all day Update: Srisun Express' Kovan outlet has closed down, but you can…

Uncle Ho Tuckshop Review: Legit And Affordable Bun Cha Near Pasir Panjang MRT Station

14th February 2017

Uncle Ho Tuckshop serves bun cha like how it's done in Hanoi Many of us already know and love pho,…

Dosirak Review: DIY Korean Rice Bowls You Need To Shake Before Eating

13th February 2017

Shake before you eat at Dosirak Update (18 Jan 2018): The article has been edited to reflect Dosirak's new location at…

10 Updated Hawker Foods That Have Been Taken To The Next-level But Still Remain Cheap

10th February 2017

Updated hawker food to up your hawker food game The hawker food scene is changing. People are willing to pay…

Barashi-Tei Review: Affordable Japanese Restaurant Open Till 4am At Dhoby

10th February 2017

Barashi-Tei serves Japanese food even for night owls [Barashi-Tei is permanently closed] I’m always caught in a dilemma when I’m…