Food News

Suukee Coffee To Open In Orchard With Famous Orh Nee Toast And Kopi

Suukee Coffee will open at Scotts Square soon

If you love orh nee as much as we do, you’ll be happy to know that Suukee Coffee is opening a pop-up at Scotts Square Level 1 soon. The One-north cafe went viral for their taro butter toast and kopi with orh nee earlier this year!

The pop-up cafe will run from the end of October to early February 2025. Thereafter, Suukee Coffee will launch a permanent cafe at the basement of the mall.

You’ll find their signature OG Orh Nee (price TBD) here; try it for an unadulterated taste of sweet yam paste. During our visit to their OG outlet, we found the orh nee spread similar to kaya in terms of texture, with a rich and earthy flavour.

Else, go for the Orh Nee Butter (price TBD), where taro paste is complemented with thick slabs of butter for added richness.

There’s the option to make your toast a set meal by topping up for a hot drink and two soft-boiled eggs.

That’s not all: you can also expect two outlet-exclusive toasts at this new pop-up. The new flavours are yet to be confirmed, so we will update this article as soon as we find out.

Don’t miss out on their taro-infused beverages, too. When we visited the One-north cafe, we tried and loved their Orh Nee Boba Kopi (price TBD) and Orh Nee Boba Teh (price TBD), which came with a generous smear of orh nee paste in the cup.

In the meantime, keep your eyes peeled on Suukee Coffee’s Instagram page for the latest updates.

If you’re in the mood for more taro desserts, check out Hung Huat Cakes and Pastries’ orh nee milk mochi tart.

Otherwise, in related food news, Artbox Singapore is set to return at Expo in January 2025 with over 90 food stalls.

Address: 6 Scotts Road, #01-11, Scotts Square, Singapore 228209
Opening hours: TBD
Website
Suukee Coffee is not a halal-certified eatery.

Anthia Chng

As the Associate Editor of Eatbook, Anthia survives on a steady diet of cake and coffee. With a decade of writing experience in food, fashion, and beauty—including six years at Expat Living Singapore—she’s passionate about sharing stories that excite and inspire, whether it’s discovering the latest restaurant opening or shining a light on a heritage hawker stall.

Does Chef Kang’s Noodle House’s Wonton Mee Deserve Its Two-Hour Queues?

Chef Kang's Noodle House in Toa Payoh is known for its high-quality wonton mee. It…

19th June 2026

We Revisited Micro Bakery & Kitchen 7 Years Later—Is It Still One Of Bukit Timah’s Best Cafes?

Micro Bakery & Kitchen is a humble neighbourhood bakery committed to making everything in-house, from…

19th June 2026

Takashimaya Food Hall Guide: 22 Best Places For $8 Udon, XL Chicken Cutlet And More

Takashimaya Food Hall is a great pitstop for anyone near Orchard Road or Somerset for…

19th June 2026

15 Johor Bahru KSL City Food Spots To Try, Including Durian Cake And Cheap Dim Sum

Here are the best KSL City food spots to check out when you're dining in…

19th June 2026

First Look At The New Madeleine’s Portuguese Egg Tarts Cafe At Aperia Mall

After nearly two years away from Singapore’s F&B scene, Madeleine’s Original Portuguese Egg Tarts is…

18th June 2026

Sentosa GrillFest Returns From 23 July To 16 August 2026 With 42 Food Vendors

Sentosa GrillFest returns from 23 July to 16 August 2026 with 42 food vendors, including…

18th June 2026