Steak specialist, The Feather Blade will be running a 1-for-1 promotion on their gyudon on 4 April 2020. They will be running this deal for a single day only, or while stocks last.
The locally-owned steakhouse has come a long way since opening last year. Back then, they were only opened for dinner on weekends, and served only a single cut of steak. Since then, they have progressed to operating every day and have innovated with plenty of exciting dishes such as burgers and gyudon.
The Feather Blade Gyūdon ($14++) will cost just $7++ with this promotion, and makes for a quick and filling meal. This dish starts with a bed of Japanese rice, which is then topped with a jiggly onsen egg and thin slices of flat iron steak that are marinated in a house-made sukiyaki marinade. It’s then finished with caramelised onions, and a sprinkle of furikake and garlic chips.
The flat iron cut is featured heavily across all the items at The Feather Blade, and it’s a part of the cow that is both flavourful and tender at the same time.Â
Besides the gyudon, be sure to also check out their best-selling The Feather Blade Steak ($21++) which features 200g of flat iron steak. It’s a good and value-for-money cut of steak that would put many high-end steakhouses to shame. Take note that no sauces or sides are given, and you’ll have to top up $2++ for a sauce or $7++ for a side.Â
This Saturday’s promotion will be only available via reservations only. So be sure to make a booking by texting the restaurant on their number below via WhatsApp. They’re also opening for more shifts, which means that customers can now enjoy their mouth-watering steaks on Mondays and brunch on weekends.
For more food deals, be sure to check out Amazing Hokkaido’s $0.10 promotion on their free-flowing ikura bowls and a 1-for-1 creme brulee soft-serve at Icenoie’s!Â
Address: 90 Club Street, Singapore 069458
Opening hours: Mon 5pm to 10:30pm, Tue-Thurs 11:30am to 2:30pm, 5:30pm to 11pm, Fri 11:30am to 2:30pm, 5:30pm to 11pm, Sat 11:30am to 3pm, 5:30pm to 11pm, Sun 11:30am to 3pm, 5:30pm to 10:30pm
Tel: 8921 9097
Website
Isetan's Momiji Matsuri food fair debuts at Jurong Point from 6 October to 18 October…
O/Sio, sister restaurant of Sio Pasta, is opening its first international outlet in Tanjong Pagar,…
Look forward to Shanghainese delights from crab roe noodles to sheng jian bao, with sets…
Decker Barbecue brings Texan-style BBQ to the west, featuring 12-hour smoked briskets, Dino ribs, mac…
Our guide to the best cheap cafes in Singapore will prove that cafe-hopping can be…
We reviewed Herng Hao Chi Hokkien Mee, a hawker stall in Toa Payoh run by…