Bangkok Jam’s New Vegan Menu Has Plant-Based Green Curry Chicken And Shrimps With Glass Noodles

3 years ago

Bangkok Jam has vegan Thai food at Great World With three outlets across the country, Bangkok Jam is quite a…

Big Fish Small Fish Has $0.99 Pasta From Now Till 30 November

3 years ago

Big Fish Small Fish has $0.99 pasta promo Big Fish Small Fish has long been one of my go-to places…

This 58-Year-Old Stall Sells Rare Lotus Seed Dessert And More At Margaret Drive

3 years ago

Soon Heng Hot & Cold Desserts at Margaret Drive Hawker Centre Old-school desserts stalls in Singapore are dime a dozen,…

Kissajin Review: $68++ Omakase Lunch With Wagyu Curry And More In Orchard

3 years ago

Kissajin has affordable omakase from $68++ in Orchard An omakase is often associated with an expensive dining experience solely reserved…

10 Dining Deals You Can’t Miss This November—50% Off Nic & Tom Vouchers, 1-For-1 Sushi And More

3 years ago

Chope dining deals for November 2022 A new month means new opportunities to dine out with the ones you love.…

Kooks Creamery Opens At Bedok With Lava Cookies And Jeju-Inspired Ice Cream

3 years ago

Kooks Creamery Bedok has new lava cookies and ice cream  Popular ice cream cafe Kooks Creamery has launched their third…

Woodlands Food Guide: 15 Food Places Including $1.30 Dim Sum And Scallop XLB

3 years ago

Best food places in Woodlands  Most of us think of the East or West as foodie hotspots, and the North…

This Muslim-Owned Sandwich Cafe Has Double-Egg Loaded Sandos And More

3 years ago

Stack is a Muslim-owned cafe with loaded sandos near Bugis Image credit: @vinchifigs Stamford Arts Centre draws plenty of attention…

Thomson-East Coast Line Food Guide: 16 Places For Korean Bagels, $1.30 Waffles And More

3 years ago

Best food places along the new Thomson-East Coast line Come 13 November 2022, the newly expanded Thomson-East Coast Line will…

Jie Bakery: Traditional Bakery With Rainbow Bread In Tai Seng, Open Since 1980s

3 years ago

Jie Bakery is an old-school bakery in Tai Seng with rainbow bread If you're a long-time reader of Eatbook.sg, you'll…