Easy and atas tuan yuan fan recipes The eve of Chinese New Year this coming 2021 falls on 11 February.…
Amazing Hokkaido sushi dogs While we can’t travel to Japan right now, pretend that you’re sitting by Hokkaido’s bountiful seas…
Jollibee has Jolly Chilli Chicken Jollibee launches a brand-new menu item tomorrow, 15 January, that sees its signature fried chicken…
KFC’s new Zero Chicken Burger If you’re on the flexitarian bandwagon, KFC is moving in the same direction with their…
Joy Luck Teahouse at Parkway Parade Joy Luck Teahouse is setting foot all over Singapore, with its latest outlet soon…
Fluff Stack Westgate Dessert lovers will definitely know of Fluff Stack as one of the fastest-growing souffle pancake cafes in…
Hae Bee Hiam Chicken’O from Old Chang Kee Image credit: Old Chang Kee To usher in a ‘hae bee’ Chinese…
The story behind Famous Eunos Bak Chor Mee There’s a bak chor mee stall that resides in a quaint Eunos…
Syohachi Yakiniku buffet at Tanjong Pagar When Hong Kong’s famous Syohachi Yakiniku came to Singapore in November last year, the…
White Rabbit CNY snacks at Gin Thye Last Chinese New Year, local old-school confectioner Gin Thye introduced White Rabbit kuih bahulu…