Beautea: BBT Stall By Song Joong Ki-Lookalike To Open Second Outlet At Toa Payoh

6 years ago

Beautea BBT stall to open at Toa Payoh  Image credit: @beauteasg Beautea, which made headlines last year thanks to its…

Coconut Sweet Potato Ice Cream Recipe: Creamy Dessert With Just Five Ingredients

6 years ago

D-I-Y ice cream with no special equipment needed Sweet potatoes are coming back in style. Not only are they rich…

STEEPED Tea Bar Review: Aesthetic Tea Cafe At Bugis With Soursop Tea, Mango Latte And More

6 years ago

Espresso-brewed teas at STEEPED Tea Bar Minimalist cafes are all the rage lately, and they’ve been sprouting up all over…

BreadTalk Now Has Toilet Paper Cakes For Your Favourite Hoarders To Feast On

6 years ago

Toilet paper cakes at BreadTalk Image credit: BreadTalk Singapore's Facebook page This is no April Fool’s joke, guys. BreadTalk now…

SteakGrill Review: Hidden Bistro With Affordable Western Set Lunches From $7 Nett At Ang Mo Kio

6 years ago

SteakGrill serves affordable Western food Having lived in Ang Mo Kio for most of my life, I can’t help but…

Yong Hua Delights Review: Popular Fishball Noodles With Handmade Meatballs At Bedok

6 years ago

Handmade fishballs at Yong Hua Delights I tend to frequent the Bedok area due to the number of gyms in…

Get Salted Egg Chocolate Bon Bons From The Golden Duck From 7 Apr 2020

6 years ago

The Golden Duck Salted Egg Chocolate Image credit: Benns Ethicoa The Golden Duck and Benns Ethicoa have collaborated to release…

The Feather Blade Has 1-For-1 Gyudon On 4 Apr 2020

6 years ago

1-for-1 gyudon at The Feather Blade  Steak specialist, The Feather Blade will be running a 1-for-1 promotion on their gyudon…

Sauce It Review: Halal DIY Bowls With Tom Yum, Scallops And More At Pasir Ris

6 years ago

Sauce It at Pasir Ris The best thing about DIY bowls is the wealth of customisation options they have. Case…

LiHO TEA Has New Fruity Cheese Teas Made With Real Blueberries, Mangoes, And Avocados

6 years ago

New CheezHO cheese tea at LiHO TEA Before 2017, the idea of a ‘cheese x tea’ combo understandably made Singaporeans…