Desserts

Birds Of Paradise Gelato Opens Their Third Outlet In Tanjong Pagar

Birds of Paradise at Craig Road

Image credit: Birds Of Paradise Gelato Boutique

Katong, Jewel Changi Airport, and now Craig Road: hardcore fans of Birds of Paradise Gelato Boutique can now look forward to visiting the popular ice cream parlour at their upcoming third location in Tanjong Pagar. The latest Birds of Paradise Gelato Boutique has set up shop next to the basketball and futsal courts behind Tanjong Pagar Plaza, on the first floor of a white shophouse with red and blue windows. 

Image credit: @bopgelato

For a floral and fruity gelato, try the Lychee Raspberry, which is a sweet lychee base with swirls of raspberry mixed in. The Midnight Gianduja—an Italian chocolate hazelnut spread—boasts an intense nutty and bittersweet flavour, a result of the premium hazelnuts and dark chocolate within.

Image credit: @bopgelato

Whether you get a Single scoop ($5) or a Double scoop ($8), their unique gelato are sure to satisfy your sweet cravings. Premium flavours such as Midnight Gianduja, Pistachio, Vanilla Fig are also charged at an additional $1 per scoop. 

Image credit: @and.sunsets

Pair your choice of gelato with a freshly-made cone ($1). Unlike other cafes, Birds Of Paradise Gelato Boutique infuses their cones with thyme, which makes them irresistibly fragrant. 

Image credit: @bopgelato

If Tanjong Pagar is still too inaccessible for you, Birds Of Paradise Gelato Boutique offers delivery as well! Simply spend $55 and above to enjoy complimentary delivery service, a sum that’s easily met if you purchase three pints of their premium gelato.

Tanjong Pagar is home to a slew of Korean food, but for those who would like to try something else, check out Soi Candy which has unique dishes such as Crispy Kangkong, or Rappu Sushi for a handroll course that’ll only set you back $36++.

Address: 53 Craig Road, #01-01, Singapore 089691
Opening hours: Tue-Sun 12pm to 10pm
Tel: 9678 6092 
Website
Birds Of Paradise Gelato Boutique is not a halal-certified eatery but uses no alcohol or gelatin.

Feature image adapted from @bopgelato’s posts.

Thames Teo

I act and write to feed my stomach.

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Thames Teo

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