Food News

Crown Prince Has 2 Crabs For $88 Promo, Chao Ta Bee Hoon And More In Pasir Ris

Crown Prince Restaurant in Pasir Ris is offering 2 crabs for $88

Image credit: crownprincesg

Fans of Malaysian zi char, listen up: Crown Prince, a restaurant that specialises in dishes from our neighbouring country, has opened a new outlet in Pasir Ris’ Aranda Club. To commemorate this, the restaurant is offering an enticing 2 Crabs for $88 offer till the end of October 2023! This is in addition to the already impressive spread of Malaysian favourites on offer.


Image credit: crownprincesg

One of the most famous dishes of Malaysian zi char, and perhaps the must-try dish at Crown Prince is the Signature Crispy “Chao Ta” Beehoon with Seafood ($10.80++). Crispy and infused with plenty of wok hei, this messy but plenty flavourful noodle dish is both hearty and addictive. The fresh seafood strewn throughout the dish elevates it even further.


Image credit: crownprincesg

Another dish that comes highly recommended is the Signature Braised Pork Belly with Yellow Wine Gravy ($16.80++). Featuring succulent pork belly slathered with an aromatic yellow wine-based gravy, this is a dish that meat lovers will absolutely adore.

Image credit: crownprincesg

There’s more than enough variety here for a thoroughly satisfying feast. Fans of roast meat can go for the Peking Roast Duck (from $38.80++) or the Roast Meat Duo Platter ($28.80++), while those who want more seafood can get the Sliced Fish with Ginger & Spring Onion ($14.80++) or the Golden Prawns with Popcorn ($16.80++).

You don’t have to go to JB for a taste of this—just drop by Crown Prince in Pasir Ris.

For some of the best zi char places in Singapore, read our 10 best zi char according to Google listicle. For a Michelin Bib Gourmand zi char eatery, check out our Kok Sen Restaurant review.

Address: 60 Pasir Ris Drive 3, Singapore 519497
Opening hours: Daily 11am to 3pm, 5pm to 10pm
Website
Crown Prince is not a halal-certified eatery.

Feature image adapted from crownprincesg and @jaymoylovesfood.

Enze Kay

chicken, broccoli, and everything

Share
Published by
Enze Kay

Recent Posts

Go Rogue Review: New Sando Cafe By 46 Mittsu Owners In Clarke Quay

Go Rogue is a new cafe opened by ex-46 Mittsu chefs. They offer sandwiches, salads…

4 hours ago

17 Korean Fried Chicken In Singapore, Including Hawker And Halal Options

We've shortlisted some of the best Korean fried chicken restaurants and eateries in Singapore, including…

7 hours ago

This New Bagel Kiosk Has Sandwiches From $7.90 Near Buona Vista MRT

The Bagel Bunch is a new kiosk in Buona Vista with affordable bagel sandwiches from…

8 hours ago

Woodlands Claypot Prawn Review: SG’s First “Prawn Hotpot” Stall In Woodlands

Woodlands Claypot Prawn offers claypot prawn hotpot with a soup that's reminiscent of prawn mee.…

9 hours ago

L’eclair Patisserie Has A Carousel-Inspired Afternoon Tea Near Dhoby Ghaut MRT

L'eclair Patisserie has just rolled out a new Merry-Go-Delice Afternoon Tea that's inspired by the carousel,…

10 hours ago

This Under-HDB Cafe In Bedok Has Japandi Vibes And Mains Under $20

Daily Mujo is an under-HDB cafe in Bedok with affordable mains under $20. The Japandi-inspired…

1 day ago