Food News

New Hershey’s Ultra Chocolatey Ice Creams By Magnolia Are Now Available At 7-Eleven

New limited-edition Magnolia Hershey’s chocolate ice creams in Singapore

We’re firm believers of little treat culture at Eatbook, and we’re always looking for the next big snack or dessert we can buy to give ourselves, well, a little treat. Thanks to the latest Magnolia Hershey’s ice cream collab, we’ve got our next indulgence sorted. You can get these desserts at selected 7-Eleven outlets islandwide, from 20 June.

In the spirit of good things must share, here’s what you can expect from this upcoming launch, so you too can give yourself a little chocolatey pick-me-up.

There are two products making their debut. First up, the Magnolia Hershey’s Chocolate Almond Stick ($3). 

This is one for fans of Hershey’s Milk Chocolate With Almonds stick—peel back the ice cream’s wrapper, and you’re greeted by a rich Hershey’s chocolate shell studded with crunchy almonds. 

We love how the almond-studded chocolate shell has just the right thickness and an immensely satisfying crunch. Within, you get a dense, decadent chocolate ice cream swirled with a gooey fudge ripple.

Too often, chocolate ice creams on the market have a bit of an artificial, overly sweet taste, but you don’t get that at all with Magnolia Hershey’s stick. As most Singaporeans love to say about a good dessert, this was “sweet, but not too sweet”. Chocolatey, crunchy, and luscious, this ice cream stick hits the spot.

If you’re team cone, get the Magnolia Hershey’s Chocolate Overload Cone ($2.70) instead.

You get a gooey chocolate sauce made with Hershey’s signature cocoa powder, chocolate curls as a topping for some crunch, and a decadent dark chocolate ice cream laced with more chocolate curls for added texture. We found the cone to be fudgier than the ice cream stick, so this is definitely the dessert for brownie or hot fudge ice cream sundae lovers. Bonus points for how the cone still retained its crunch despite being kept in the freezer for a while, which made this dessert all the more enjoyable. 

While single cones and sticks will be stocked at selected 7-Eleven outlets, those interested in grabbing multipacks for the fam can get them at selected supermarkets. A three-pack of the Magnolia Hershey’s Chocolate Almond Stick is priced at $8.70, while a three-pack of the Magnolia Hershey’s Chocolate Overload Cone is priced at $8.15.

Whichever flavour you go for, you’re guaranteed an A+ little treat. You know what? Go for both, we won’t judge.

Find out more about Magnolia Hershey’s chocolate ice creams here!

Photos taken by John Lery Villanueva.
This post was brought to you by Magnolia.

Beatrice

Beatrice is currently the Group Editor (Branded Content) at The Smart Local Media Group. Prior to this role, she’s spent a decade on staff at lifestyle titles in Singapore, including Lifestyle Asia, AugustMan, and Men’s Folio. Food, drink, and beauty have always been her main beats, but no, she doesn’t get paid to eat good food and wear makeup (unfortunately).

Ex-Michelin-Starred Chef Opens Korean Tapas Bar In CBD With Over 30 Makgeolli Types

JJAN is a new Korean tapas bar in the CBD with over 30 types of…

10th November 2026

This Muslim-Owned Eatery Sells German-Style Doner Kebabs From $9: Is It Any Good?

We tried Habibi Kebs, a muslim-owned eatery selling German-style kebabs from only $9, to see…

10th November 2026

KFC Launches Avengers: Doomsday Menu For A Limited Time

KFC Singapore and Marvel Studios are working together to launch a new collaboration menu inspired…

10th November 2026

11 Dim Sum Buffets From $16.80++ For Free-Flow Har Gao, Siew Mai And More

You don't need to book a flight to Hong Kong to enjoy cheap dim sum,…

10th November 2026

20 Best Fortune Centre Food Places For Long-Queue Dumplings, Cheap Korean Food And More

Head down to Fortune Centre for a variety of vegetarian eateries, cheap Korean food, vegan…

8th November 2026

London’s Cult Favourite Restaurant Group To Pop Up In SG With Taiwanese Minimart Concept

Bao Fast Foods (BFF), a concept by London cult favourite restaurant group BAO, is bringing…

6th November 2026