Categories: Food News

Marco Pierre White Will Helm Margaret River Gourmet Escape 2015


About Margaret River Gourmet Escape 2015



Source

The annual Margaret River Gourmet Escape is back and bigger than ever. Expect a culinary adventure filled with fresh produce and renowned chefs from all over the world.

With Leeuwin Estate Winery as a picturesque backdrop, The Margaret River Gourmet Festival is back for 2015, and is slated to be bigger than before. Surrounded by the lush greenery of the Karri forest, this three day extravaganza held in the world’s most spectacular and isolated wine region will see chefs from all over the world come together in an unique culinary experience.

Home to some of the finest and exquisite produce, one can look forward to fresh seasonal produce with wines to match.


The hottest names in the culinary arena


Headlining this year’s festivities is Marco Pierre White, a renowned chef that has trained the likes of Gordon Ramsey and Curtis Stone. One of the most anticipated events across the three-day event include a Q&A session held over dinner, hosted by Marco and his alumni Jock Zonfrillo, Richard Turner and Patrick Spencer.

Those who wish to support our local chefs can also look forward to Ryan Clift’s debt appearance from the Tippling Club, as well as Sam Leong’s return from 2014. These two culinary heavyweight are sure to propel the Singapore restaurant scene onto the global stage.

Like previous years, the Margaret River Gourmet Escape will feature a gourmet village with cooking demonstrations and wine tastings. You can also look forward to rubbing shoulders with renowned chefs from all over the world and expect different inspiring stories and gastronomical adventures. This is one gourmet festival that is worth travelling to Western Australia for.

 

When: 20 – 22 November 2015. Tickets available from 28th July 2015

Where: Leeuwin Estate (Australia)

Website: http://www.gourmetescape.com.au/

Fabian Loo

I consider spooning food into my mouth, chewing and cafe-hopping as legitimate forms of exercise.

Jewel Changi Food Court To Reopen With 14 New Stalls, Including Michelin-Approved Options

After three months of renovation, Jewel Changi's Food Republic is set to reopen with 14…

24th June 2026

We Tried Haidilao’s New Coriander Menu: Coriander-Flavoured Soup, Cocktail And More

Haidilao's limited-time Coriander Series, available at all outlets in Singapore, features coriander-flavoured soup, cocktail and…

24th June 2026

Are Chinese F&B Brands Really “Taking Over Singapore”? Here’s What We Think

Chinese F&B brands have been gaining traction fast in Singapore. Is this wave just a…

24th June 2026

10 Best High Tea Deals In Singapore For 2026, Including 1-for-1 Buffets

High tea in Singapore can easily set you back $100 or more for two, but…

24th June 2026

This Two-Storey Industrial Cafe Nails The Look, But Is The Food Just As Good?

Coexist Coffee Co. is a popular brunch cafe in Paya Lebar featuring IG-worthy aesthetics in…

24th June 2026

7 Pig Blood Curd Dishes To Try Now That The Import Ban Has Been Lifted

After 27 long years, pig blood curd is now unbanned in Singapore! Check out our…

23rd June 2026