Food News

McDonald’s Prosperity Burger And Twister Fries Are Back From 16 Jan 2020

Prosperity Burger at McDonald’s

Hot on the heels of the return of their Spicy Chicken McNuggets, comes another familiar face from McDonald’s vault. From 16 January 2020, you can score the hefty Prosperity Burgers, fluffy Prosperity Twister Fries and more at all Macs outlets.

The Prosperity Burgers are available in beef and chicken variants, with single and double patty options. My personal favourite of the lot is the Prosperity Chicken Burger (from $5.70) which comes with a thick slab of chicken drenched in piquant black pepper sauce and topped with crunchy onions. 

Those with a heartier appetite can opt for the Double Prosperity Chicken and Beef Burgers (from $7.70 each) which come with two patties and even more of the succulent sauce.

Another returning fav’ is the Twister Fries (from $3.90). The fries have a pillowy interior and extra crunchy exterior. To get more bang for your buck, simply buy a Prosperity Extra Value Meal—which comes with a Prosperity Burger, fries, and a drink—and top up $0.70 to change your fries to the Twister Fries.

New faces on the menu include the Peach Soft Serve range which comprises the Peach Cone ($1), Peach Twist Cone ($1), Peach Strawberry Sundae ($2), and Peach McFlurry ($3.20).The treacly treats will be available at all Dessert Kiosks while stocks last, so hurry down to be one of the first to try ‘em.

While you’re there, be sure to check out the Mango Passionfruit Pie ($1.50) that’s embedded with a thick and tart jam for a burst of sweet and sour flavours.

If your mantra is “I wanna have it all”, be sure to spring for the Prosperity Feast (from $10.40) which puts the “eat” in “feast” with items such as a single-patty Prosperity Burger, Twister Fries, Mango Passion Fruit Pie, and Peach McFizz.

The Prosperity Feast is also a great reason to stock up on red packets for Chinese New Year! Every purchase of the set nets you a packet of six envelopes which comes with three designs. Hopefully, that will be all the angbaos you’re giving out this CNY.

Hazeeq Sukri

Cheese isn't the only pull I'm good at

Mandarin-Speaking Indian Chef “Xiao Hei” Reopens Zi Char Stall In Chinatown—Here’s Our Review

XH Delicious Seafood in Chinatown is run by chef Devid Retanasamy, serving up solid zi…

29th April 2026

Gangnam Food Guide: 20 Best Places According To Locals, Including 24/7 Spots

If you're staying in Gangnam and want to eat well without blowing your budget on…

29th April 2026

Popular Home-Based Store Opens Retro Deli In CBD Selling Loaded Sandwiches

Between Buns Deli is a new retro deli in Tanjong Pagar, serving up fresh sandwiches…

29th April 2026

We Found A $38.90++ Hotel Buffet With Halal Peranakan Food—Worth It Or Not?

Nyonyas And Gentlemen offers a modern twist on traditional Baba-Nyonya dishes and has a weekday…

29th April 2026

Is Come Daily Fried Hokkien Mee Worth The Queue? Here’s Our Honest Review

Come Daily Fried Hokkien Prawn Mee is a Michelin-recommended stall that sells $5 fried prawn…

29th April 2026

Raffles City Food Guide: 25 Places For Famous HK Scrambled Egg Rice, Taro Bingsu And More

Save this Raffles City food guide for the next time you're at City Hall MRT…

28th April 2026