When it comes to steak, it’s impossible not to think about how expensive it can get, especially if you’re looking for good quality meat. That’s why we curated this list of best steak buffets in Singapore—with these value-for-money options and premium offerings, steak-lovers can have as much steak as they want without breaking the bank.
Image credit: The Armoury Craft Beer Bar
Popular for their burgers and craft beers, The Armoury Craft Beer Bar introduced their Charcoal Grill Steak Buffet in 2017 as a temporary promotion for their South Beach location. The buffet was so well-received that it became a mainstay there. For $33++ per person during lunch and $35++ per person for dinner, diners can dig into all manner of meats, from free-flow ribeye and striploin, to pork ribs, grilled pork belly, fried chicken thigh and more. If you’re somehow still unsatisfied, you can have some of their unlimited sides, which include Spam fries, satay, sausages and the like. While diners can enjoy their buffet during lunch daily, the dinner buffet is only available from Mondays to Thursdays.
Address: 36 Beach Road, #01-01, South Beach Quarter, Singapore 189766
Opening hours: Tue-Thurs 11:30am to 10:30pm, Fri-Sat 11:30am to 11pm, Sun 11:30am to 10pm
Website
The Armoury Craft Beer Bar is not a halal-certified eatery.
https://eatbook.sg/weekend-steak-buffet/
Specialising in Brazilian churrasco, a Spanish and Portuguese term referring to grilled meat, the name Carnivore Brazilian Churrascaria says it all. Serving more than 12 types of meat during dinner, the churrasco menu includes beef rump steak, beef hump, and occasionally, seasonal meats like Moroccan-spiced chicken. Enjoy these meats as part of their Dinner Buffet, priced at $69++ from Sundays to Thursdays, and $79++ on Fridays and Saturdays. There’s also a Brunch Buffet from $59++ that’s available exclusively on weekends.
Address: 30 Victoria Street, #01-30, CHIJMES, Singapore 197996
Opening hours: Mon-Fri 6pm to 11pm, Sat-Sun 11am to 3pm, 6pm to 11pm
Tel: 6334 9332
Website | Full list of outlets
Carnivore Brazilian Churrascaria is not a halal-certified eatery.
Katong-based Stirling Steaks has a 60-minute all-you-can-eat steak buffet that’s affordably priced at $32++ for lunch and $35++ for dinner. While the lunch buffet can be enjoyed daily, the dinner buffet is only available from 6pm to 9pm from Mondays to Thursdays. Expect free flow striploin, rump, and flank here, as well as unlimited pork and beef shabu shabu, chicken thigh, and dory fillet.
Address: 115 East Coast Road, Singapore 428804
Opening hours: Daily 12pm to 3pm, 6pm to 10 pm
Tel: 8940 4245
Website
Stirling Steaks is not a halal-certified eatery.
Another yakiniku joint known for their steaks is Tajimaya Yakiniku. Get free-flow grilled meats, ranging from top-grade Australian Wagyu slices, short rib, and short plate, to Kurobuta pork belly and Iberico pork collar. Priced at $49.90++ per person for lunch, and $59.90++ per person for dinner, diners can also have unlimited rice and noodle dishes, as well as appetisers. Do note that the buffet menu can only be enjoyed on weekdays; while the buffet is available all day from Mondays to Thursdays, it is only available during lunch on Fridays.
Website | Full list of outlets
Tajimaya Yakiniku is not a halal-certified eatery.
One of Singapore’s best-known yakiniku chains, Gyu-Kaku, has a Wagyu Beef Buffet that allows you to pick from a wide selection of cuts, including Australian Wagyu Karubi Steak, Japanese Wagyu Steak and Japanese Wagyu Cross Steak. Also included in the buffet are over 70 side dishes to accompany your feast. Prices start at $74.90++ for an Australian Wagyu-only buffet, while a Japanese Wagyu-only buffet costs $94.80++. Alternatively, opt for a mix of both Australian and Japanese Wagyu beef at $87.80++.
Website | Full list of outlets
Gyu-Kaku is not a halal-certified eatery.
Image credit: @shane.liuw
Tokyo Yakiniku Heijoen in Tanjong Pagar has an all-you-can-eat Premium Wagyu Buffet for $90++ per person. Choose from a lengthy list of premium beef cuts such as Wagyu skirt steak in addition to their regular beef, seafood, and sides menu. For a cheaper option, skip the Wagyu and pay $58++per person, which still entitles you to unlimited beef steak cuts. The buffet runs for 90 minutes, so you have plenty of time to chow down to your heart’s content.
Address: 100 Tras Street, #03-11, 100AM, Singapore 079027
Opening hours: Mon-Fri 11am to 3pm, 6pm to 10pm, Sat-Sun 11am to 3pm, 5:30pm to 10pm
Tel: 6538 2981
Website
Gyu-Kaku is not a halal-certified eatery.
Bouef has been making headlines for their affordable beef-tasting platters, lunch sets, and $48++ per person free-flow steak buffet. Available on weekends and public holidays, their buffet menu features all-you-can-eat beef ribeye steak, fries, and salad. On top of this, diners can enjoy bottomless beverages and wine with prices starting from an additional $9.90++. Make sure to reserve a spot on their website if you don’t want to miss out!
Address: 159 Telok Ayer Street, Singapore 068614
Opening hours: Mon-Fri 12pm to 10:30pm, Sat-Sun 11:30am to 3:30pm, 5:30pm to 10:30pm
Tel: 6970 1255
Website
Boeuf is not a halal-certified eatery.
https://eatbook.sg/boeuf-free-flow-steak/
Image credit: Bochinche
Bochinche is another popular lunch spot for office workers in the CBD because of their value-for-money weekday lunch sets. On Saturdays, Bochinche offers 90-minute free-flow steak lunches between 11:30am and 2:30pm. For $60++ per person, diners can have as many servings of their signature wood-fired Argentinian ribeye steak or extra smoky marinated skirt steak as they can eat. Served in 250g portions, they come with a side of crispy, thick-cut fries and a range of house-made sauces.
Address: 27 Club Street, Singapore 069413
Opening hours: Mon-Thurs 12pm to 3pm, 6pm to 11pm, Fri 12pm to 3pm, 6pm to 11:30pm, Sat 11:30pm to 3pm, 6pm to 11:30pm
Tel: 6235 4990
Website
Bochinche is not a halal-certified eatery.
https://eatbook.sg/bochinche-steak-buffet/
Image credit: Pan Pacific Singapore
Priced from $92++ per person, Edge’s dinner buffet features an assortment of premium grilled meats that’s not available at other times of the day. This includes Angus beef steak, slow-braised beef cheeks, slow-roasted beef, barbecued pork ribs, pan-seared salmon and more. Enjoy these free-flow meats alongside their extensive spread of appetisers, sides and mains from all around the world, then end your meal on a sweet note with pastries, ice cream, and brownies from the dessert section.
Address: 7 Raffles Boulevard, Level 3, Pan Pacific Singapore, Singapore 039595
Opening hours: Mon-Sat 12pm to 2:30pm, 6pm to 10pm, Sun 12pm to 3pm, 6pm to 10pm
Tel: 6826 8240
Website
Edge is not a halal-certified eatery.
If you’re feeling extra bougie, $118++ gets you an extravagant Sunday brunch buffet at Opus Bar And Steakhouse. Head to the grill station and order some slow-roasted Australian prime rib, or indulge in grilled beef tongue with barbecue sauce. If you get tired of beef, you can even switch it out for grilled lamb rack with Pico de Gallo, teriyaki squid, or a selection of fresh fish. This price is inclusive of free-flow still and sparkling water, soft drinks, coffee, and tea. Brunch girlies will also be delighted to know that they can top up an additional $30++ per person for bottomless mimosas and prosecco.
Address: 581 Orchard Road, voco Orchard Singapore, Singapore 238883
Opening hours: Daily 6:30am to 10:30pm
Tel: 6730 3390
Website
Opus Bar And Steakhouse is not a halal-certified eatery.
Whether you’re looking for an affordable place to bring your squad to or somewhere more atas for a date, these places will not disappoint when the craving for steak strikes.
If you’re looking for Wagyu-focused buffets, check out our list of Wagyu buffets in Singapore! We also have guides to Japanese buffets and hotel buffets to check out.
Feature image adapted from Boeuf, Stirling Steaks, Carnivore Brazilian Churrascaria, Pan Pacific Singapore, The Armoury Craft Beer Bar, and Bochinche.
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