Food News

The Sunday Bunch: Cute Home Cafe In Fernvale Where You Dine In Someone’s Front Yard

The Sunday Bunch is a home cafe in Fernvale

We love supporting home-based businesses, especially when it’s a concept as novel as The Sunday Bunch. This is a home cafe based out of a landed house in Fernvale, Sengkang, where diners are hosted for themed brunches in the family’s front yard.

Bookings must be made in advance and spots are limited. The concept takes reservations off Google forms posted regularly to their IG page, so keep an eye out if you’re interested. They’re only open every second and fourth Sunday of the month.

Menus change according to the month. In October, the menu was themed around dumplings. Taiwanese food followed in November, and December is all about fresh pastries!


Image credit: @the_sunday_bunch

There are three items on the menu. There’s a Miso Garlic Butter Mushroom ($6), where a portobello mushroom baked in savoury garlic butter, topped by flaky pastry. 

For those who prefer a bit of heat, get the Spiced Sausage ($7), a riff on the sausage roll. Salted Caramel Poached Pears ($5) round out the trip, with jammy poached caramel pears as the hero of this pastry. 


Image credit: @the_sunday_bunch

You can choose from a selection of drinks to pair with your pastries. There’s a line-up of cold brews from $4, filter coffee for $5, and hot chocolates as well, made with single-origin cocoa, for $6!


Image credit: @the_sunday_bunch

You’ll dine amidst verdant houseplants, with vinyl records playing in the background. To help you stay comfortable in the heat, each table has a fan, as well as free-flow iced cold water.

Do note that the address is only revealed once your booking is confirmed. 

For more new spots to dine at, check out our list of new restaurants and cafes in December. If you’re looking for dining options in the area, we’ve got a North-east cafe guide too!

Opening hours: 10am to 4pm (every second and fourth Sunday only)
Website
The Sunday Bunch is not a halal-certified eatery. 

Featured image adapted from @the_sunday_bunch.

Beatrice

Beatrice is currently the Group Editor (Branded Content) at The Smart Local Media Group. Prior to this role, she’s spent a decade on staff at lifestyle titles in Singapore, including Lifestyle Asia, AugustMan, and Men’s Folio. Food, drink, and beauty have always been her main beats, but no, she doesn’t get paid to eat good food and wear makeup (unfortunately).

17 Famous China F&B Openings In SG For 2026—Yoghurt Shakes, Pan-Fried Dumplings And More

From famous mala hotpot to handmade pork floss cakes, these are the 15 new Chinese…

21st April 2026

Is Jin Xi Lai (Mui Siong) The Best Bak Chor Mee In SG?

Jin Xi Lai (Mui Siong) Minced Meat Noodle, situated in Yi He Eating House, boasts…

21st April 2026

10 Best Samgyetang Restaurants In Singapore From $15.90++

If you love samgyetang as much as we do, check out our guide to the…

21st April 2026

B For Bagel Review: Does This Popular Korean Cafe Still Deserve Its 8/10 Rating?

B For Bagel is a Korean bagel brand from Gangnam specialising in a variety of…

21st April 2026

25 Best High Tea Places With Gorgeous Ambience From $20++ Per Person

These are where you can head to for the best high tea in Singapore, including…

21st April 2026

10 Affordable Lunch Sets In The CBD From $18++ Per Person

Bookmark this list of 10 places for affordable business lunch deals in the CBD, including…

21st April 2026