Tofu G Opens At UE Square With New Pomegranate Gelato And 500 Free Cups

Tofu G Gelato opens its fourth store at UE Square

Image credit: Tofu G Gelato

New in: Popular Korean dessert brand Tofu G is expanding in Singapore with a new outlet at UE Square, bringing its signature tofu-based gelato to the CBD. To celebrate, the brand will be giving away 500 free gelato cups on 1 May 2026, on a first-come, first-served basis.

If you’ve been following the brand, you might recall our earlier features on its tofu gelato at Mandarin Gallery and Takashimaya Shopping Centre. Since then, TOFU G has continued to grow its presence locally and regionally, with outlets now spanning Singapore and Malaysia.

Instead of using a traditional dairy base, Tofu G builds its gelato on tofu, resulting in a dessert that’s lighter in taste but still creamy in texture. Each batch is prepared in-store, which contributes to its smooth consistency and fresh flavour.

The concept is influenced by Korean tofu-making techniques, giving the brand a distinct identity compared to typical gelato spots.

Image credit: Tofu G Gelato

The latest addition to the menu is the Pomegranate Tofu Gelato, which introduces a fruit-forward option to the lineup. Expect a mix of sweet and slightly tart notes, balanced with the brand’s signature tofu base for a refreshing finish.

Beyond the new flavour, the menu also includes options such as Original Tofu, Chocolate, Black Sesame, and Pistachio. Each scoop is priced at $8.

Following the opening day, there will also be a limited-time promotion from 2 May to 8 May 2026, where customers who purchase a Pomegranate Gelato can receive a second scoop in another flavour at no extra charge!

For more Korean food in Singapore, check out our guide to the best samgyetang restaurants in Singapore. Alternatively, read our Typhoon Cafe buffet feature, where we tried a $19.90++ Taiwanese buffet at Plaza Singapura!

Address: 81 Clemenceau Avenue, #01-19, UE Square, Singapore 239917
Opening hours: Sun-Thurs 11am to 10pm, Fri-Sat 11am to 11pm
Website
Tofu G is not halal-certified.

Feature image adapted from Tofu G

Anthia Chng

As the Associate Editor of Eatbook, Anthia survives on a steady diet of cake and coffee. With a decade of writing experience in food, fashion, and beauty—including six years at Expat Living Singapore—she’s passionate about sharing stories that excite and inspire, whether it’s discovering the latest restaurant opening or shining a light on a heritage hawker stall.