Samgyetang, also known as Korean ginseng chicken soup, is one of my ultimate comfort foods. As a native Korean living in Singapore, I didn’t have many options for authentic samgyetang growing up, but in recent years, more restaurants have opened here specialising in this beloved dish. If you love samgyetang as much as I do, or are simply curious to find out what the hype is about, read on for our guide to the best samgyetang restaurants in Singapore.
MODU is one of my favourite samgyetang restaurants in Singapore. While it sits on the pricier side, the quality and consistency make it well worth the splurge. The menu offers six different broth options, starting with the classic Hanbang ($35++), a comforting version packed with all the essentials: dates, chives, pine nuts, and glutinous rice, all steeped in a rich, flavour-packed soup. For something a little different, the Perilla Seed ($38++) is a standout. The broth is creamier, with a nutty depth and subtle earthy notes that set it apart from the rest. It’s an acquired taste, but once it clicks, it’s hard to go back.
Read our MODU review.
Address: 333A Orchard Road, #02-37, Mandarin Gallery, Singapore 238897
Opening hours: Daily 11am to 10pm
Tel: 8035 8833
Website
MODU is not a halal-certified eatery.
Speaking of MODU, the brand has recently introduced a new concept called MODU High, a more spacious dining spot located in the CBD. Here, the variety of ginseng chicken soup is doubled, with a total of 12 options to choose from. Some fall under a premium selection, such as the Chicken & Premium Seafood ($74++), generously packed with fresh octopus and Korean abalone. The Wild Mushroom ($48++) is another highlight, especially if you enjoy your chicken in a deeply umami broth.
Read our MODU High feature.
Address: 96 Amoy Street, Singapore 069916
Opening hours: Sun-Thurs 11:30am to 10pm, Fri-Sat 11:30am to 11pm
Website
MODU High is not a halal-certified eatery.
Bomul Samgyetang has quickly become the talk of the town. Since opening at CHIJMES in late 2025, the restaurant has already racked up over 2K Google reviews. With 10 flavours on the menu, choosing can feel a little overwhelming. If you’re unsure, the fragrant Rejuvenation ($36++) is a safe bet, made with aged black garlic for a well-balanced sweet and savoury profile. If you prefer something with heat, go for the Spicy Cure ($32++), where chilli peppers add a bold, punchy depth to the already robust broth.
Read our Bomul Samgyetang review.
Address: 30 Victoria Street, #01-11/12, CHIJMES, Singapore 187996
Opening hours: Daily 11am to 10pm
Website
Bomul Samgyetang is not a halal-certified eatery.
Though Hanjip Korean Grill House is best known for its authentic Korean BBQ experience, the Clarke Quay spot also serves up comforting Ginseng Chicken ($38++), alongside several other broths with different proteins. The samgyetang here stays true to tradition, featuring tender chicken stuffed with dates, garlic, and soft glutinous rice. Diners often describe the soup as clean, light, and nourishing all at once, perfect for a pick-me-up after a long week or as a hearty, satisfying lunch.
Read our Hanjip Korean Grill House feature.
Address: 3C River Valley Road, #01-11, CQ @ Clarke Quay, Singapore 179022
Opening hours: Daily 12pm to 2:30pm, 5pm to 12am
Website
Hanjip Korean Grill House is not a halal-certified eatery.
ManNa Korean Restaurant is dubbed the oldest Korean restaurant in Singapore, so you know the food here is the real deal. Ginseng chicken soup has always been one of the most popular orders on diners’ tables whenever I visited! Here’s a tip: if you visit on a Friday or weekend, you can get both Dak Galbi and Sam Gye Tang for $46.60++, ideal for sharing between two and three diners. Ordering them separately elsewhere would easily set you back well over $60. For the uninitiated, dak galbi is a smoky, slightly spicy stir-fried chicken dish tossed with vegetables.
Read our ManNa Korean Restaurant review.
Address: 10 Eunos Road, #02-138/139, Singpost Centre, Singapore 408600
Opening hours: Daily 11am to 10pm
Tel: 6227 7425
Website
ManNa Korean Restaurant is not a halal-certified eatery.
Namu Bulgogi is for my Muslim friends. The restaurant chain currently has three outlets, with the OG branch located at Tampines 1. Recently, the brand rolled out nine samgyetang flavours, ranging from the Traditional Hanbang Samgyetang ($25.90++) to more modern variations, such as the Spicy Pollack Samgyetang (price TBD) and the Signature Wild Mushroom Samgyetang (price TBD). These newly added variations make Namu Bulgogi the only halal-certified restaurant in Singapore offering such a diverse range of ginseng chicken soup.
Website | Full list of outlets
Namu Bulgogi is a halal-certified eatery.
Conveniently located in Tanjong Pagar, StoryOne is a popular Korean spot known for its premium meat cuts. Korean BBQ isn’t the only reason to visit, though—you can also go for a comforting bowl of Samgyetang ($31++). It may look simple at first glance, but don’t be fooled—each bowl comes with a slow-simmered, flavourful broth that’s both warming and nourishing, made even better with fork-tender whole chicken. If you’re like me and need your carb fix, don’t forget to add a side of rice like a true-blue Asian.
Address: 60 Peck Seah Street, Heritage Court, Singapore 079323
Opening hours: Daily 11am to 12am
Tel: 6518 9695
Website
StoryOne is not a halal-certified eatery.
In case you’re wondering why samgyetang is expensive in Singapore, that isn’t always the case. Take Yun Ga Traditional Korean Restaurant for example, where the Bangyetang, AKA half chicken soup, is only $15.90++ during lunch. It’s a great option if you can’t finish a whole chicken, since you still get a generous half portion. If you can’t make it for lunch, don’t worry, as the regular price is still affordable at $20++.
Address: 30 East Coast Road, #03-12, Katong V, Singapore 428751
Opening hours: Daily 11am to 10pm
Tel: 6447 9279
Website
Yun Ga Traditional Korean Restaurant is not a halal-certified eatery.
Beauty World is a gem brimming with Korean restaurants, and one spot that doles out samgyetang is Yogiyo at Beauty World Centre. It offers both Half Ginseng Chicken Soup ($19++) and Ginseng Chicken Soup ($32++), depending on your appetite. Both versions use the same ingredients, just in different portion sizes. If you’re there to sample a variety of dishes with your family or friends, I’d recommend the half portion. The full bowl, on the other hand, is just right for a filling solo meal.
Address: 44 Upper Bukit Timah Road, #04-03, Beauty World Centre, Singapore 588177
Opening hours: Mon-Thurs 11am to 3pm, 5pm to 9:30pm, Fri 11am to 3pm, 5pm to 10pm, Sat 11am to 10pm, Sun 11am to 9:30pm
Tel: 9615 4419
Website
Yogiyo is not a halal-certified eatery.
I’ve brought different groups of friends to Myung Ga mainly because the food is decent, affordable, and there are several outlets to choose from. It was only on my recent visit that I discovered the restaurant chain also serves Samgyetang, priced at an affordable $23++, making it the cheapest option on this list for a whole chicken. Every order also comes with rice served in a stainless steel bowl, keeping your carbs warm throughout the meal.
Website | Full list of outlets
Myung Ga is not a halal-certified eatery.
I’m sure this guide will come in handy the next time you’re craving a piping hot bowl of samgyetang. Rain or shine, this dish never disappoints, and I’m thankful that Singapore now has plenty of options to choose from.
Since we’re on the topic of Korean food, check out Hwang Sil Restaurant, a nostalgic spot that I go to when I miss home, and one that holds a special place in my heart. Otherwise, read our Korean fried chicken guide, which includes halal and hawker options.
Feature image adapted from MODU High.
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