Food News

Yo-Chi To Open At The Star Vista With Aussie-Famous Froyo

Yo-Chi to open second store in Singapore

We’re big fans of Yo-chi‘s frozen yoghurt, so when we heard that the popular Australian chain is opening a second outlet in Singapore, we couldn’t be more excited.

 

If you’re not familiar, Yo-Chi is a cult-favourite dessert brand with over 50 outlets across Australia. They’re known for their self-serve frozen yoghurt, AKA froyo, which comes with an extensive selection of toppings and sauces for you to customise your bowl.

Yo-Chi recently opened its first international outlet in Singapore at Orchard Central in August 2025.

According to an IG post, Yo-Chi Singapore is set to launch their second store soon! They recently confirmed on their IG stories that the new location will be at The Star Vista, just a short walk from Buona Vista MRT Station.

Eager fans spotted the hoarding at Basement 2 of The Star Vista, where the space formerly occupied by Itacho Sushi is now being transformed for the new store.

In the meantime, head to Yo-Chi Singapore’s first cafe at Orchard Central for their famous froyo. When we visited their store in 2025, there was an impressive selection of 10 flavours, including Matcha, Mango, and Chocolate.

Of all the flavours I tried, my favourites were the Salted Butterscotch and Signature Tart. The former features butterscotch-flavoured froyo with subtle salty undertones, while the latter is creamy and not too sweet—perfect if you want to go all out with the toppings.

The drizzle bar was another highlight, offering warm sauces like peanut butter, Biscoff, and even Nutella on tap.

Before you go wild with your dessert, keep in mind that each bowl is priced by weight: $3.50 per 100g.

In other dessert-related news, AiFOKATO has opened in Telok Ayer with DIY affogato and gelato! Don’t miss TWG Tea’s 1-for-1 macaron promo, too, ongoing till 29 March 2026.

Website
Yo-Chi is not a halal-certified eatery.

Anthia Chng

As the Associate Editor of Eatbook, Anthia survives on a steady diet of cake and coffee. With a decade of writing experience in food, fashion, and beauty—including six years at Expat Living Singapore—she’s passionate about sharing stories that excite and inspire, whether it’s discovering the latest restaurant opening or shining a light on a heritage hawker stall.

The 48-Hour Singapore Food Guide For Tourists—By A Local

Need a food itinerary for a tourist friend? Check out our the 48-hour Singapore food…

11th June 2026

Asylum Coffeehouse Review: Why This Jalan Besar Cafe Is So Popular

Asylum Coffeehouse is a highly-rated cafe in Jalan Besar serving up quality coffee, including Mont…

11th June 2026

50 Best Food Places That Accept CDC Vouchers, From Dessert Cafes To Zi Char Restaurants

Wondering where to use your CDC Vouchers in 2026? Read our guide to the best…

11th June 2026

EatAlley Food Court Expands To 13 Malaysian Stalls In Orchard Gateway

EatAlley is a food court at Orchard Gateway with 13 Malaysian food stalls. Try their…

11th June 2026

Yakult Will Discontinue Orange Flavour In July 2026, Peach Flavour To Replace It

Yakult, the popular probiotic brand, is phasing out its Orange flavour from July 2026. It…

11th June 2026

Tanjong Pagar Food Guide: 20 Places For Michelin-Approved Pizza, Korean Knife-Cut Noodles And More

Discover plenty of Tanjong Pagar food options, including affordable traditional Chinese desserts, Michelin-approved pizza and…

11th June 2026