Missus Review: Muslim-Owned Cafe And Bakery With Masala Grilled Cheese, Sticky Pecan Buns And More

3 years ago

Missus is a Muslim-owned cafe and bakery in Bendeemeer Update: Missus is permanently closed. To me, a good cafe should check…

59 Hutong Yakiniku Review: New Taiwanese BBQ Restaurant With A5 Wagyu Beef And Iberico Pork

3 years ago

59 Hutong Yakiniku has A5 Wagyu beef at Boat Quay When it comes to writing about good meat, there’s a…

Mentai King: King Of Fried Rice’s New Concept Sells Mentaiko-Loaded Fried Rice

3 years ago

Mentai King has mentaiko-topped fried rice in Boon Keng King of Fried Rice is arguably one of Singapore's most successful…

Hoods Coffee: Bali-Style Cafe With Truffle Beef Donburi And Caramel Croffle In Batam

3 years ago

Hoods Coffee is a Bali-style cafe in Batam Batam is a treasure trove of beautiful cafes and good food at…

Simple Cafe Review: Charming Cafe Near Bugis With Dainty Desserts And Taiwan Vibes

3 years ago

Simple Cafe in Crawford Lane for cakes and pastries Previously located in the West, Simple Cafe has now moved to…

Shakey’s Pizza Review: Famous Filipino Fast Food Joint At Lucky Plaza

3 years ago

Famous Filipino Shakey's Pizza in Orchard It's probably news to many of us that the Shakey’s Pizza we know today…

This Cafe And Roastery In Batam Has Southern Comfort Food And Over 20 Types Of Specialty Coffee

3 years ago

Anchor Cafe & Roastery in Batam has Southern food and coffee If you're planning a quick weekend getaway to Batam,…

New Hojicha Soft Serve And McFlurry Now Available At McDonald’s Dessert Kiosks

3 years ago

McDonald’s new Hojicha ice cream and McFlurry Image credit: McDonald’s Singapore Within a week of McDonald’s announcing the comeback of…

McDonald’s Samurai Burger Is Back On The Menu

3 years ago

McDonald's Samurai Burger returns With McDonald's recent re-introduction of their Quarter Pounder with Cheese comes another piece of news: the…

Tian Jin Fong Kee Review: Popular Handmade Dumplings With A 74-Year History

3 years ago

Tian Jin Fong Kee has handmade dumplings with a 74-year history Dumplings: simply made with flour, water, meat, some vegetables,…