Buffets in Singapore are aplenty, from seafood buffets to Japanese buffets and many more. If you’re looking for a splurge-worthy option to celebrate a special occasion, we’ve lined up the 15 best hotel buffets in Singapore for you to consider. From free-flow seafood to unlimited pizzas and beers, here are our top picks!
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Why they’re worth trying out: This spot offers some of the best bubbly brunches in town, with all-you-can-drink vintage champers!
Mention the best hotel buffets in Singapore, and chances are Colony will come up on top of the list. Located on Level 3 of The Ritz Carlton, Millenia Singapore, Colony offers buffet spreads that will wow your guests. They’re probably most known for their extravagant Vintage Champagne Brunch, which takes place every Sunday from 12pm to 3:30pm. Here, you’ll be treated to a huge variety of international eats, from wok-fried items and fresh seafood on ice to a whole section dedicated to Indian fare. Priced from $228++ per person, the bubbly brunch here is by no means cheap, but it comes with free-flow alcohol: Champagne Barons de Rothschild Ritz Réserve Millésime 2015, Champagne Barons de Rothschild Ritz Réserve Rosé NV, selected cocktails, wines, draft beer and more.
If you’re not big on drinking, there’s also a Seafood Dinner Buffet ($112++ per person) that happens on Fridays and Saturdays, 6:30pm to 10:30pm!
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Colony is not a halal-certified eatery.
Why they’re worth trying out: Seafood lovers will be very happy here, as this restaurant offers a huge assortment of fresh seafood done in a myriad of ways.
If you love seafood as much as we do, don’t miss Estate‘s Seafood & Wine Dinner held every Friday and Saturday, 6:30pm to 10pm. The Hilton Singapore Orchard restaurant serves some of the largest seafood selections for any buffet setting in Singapore, with unlimited portions of freshly shucked seasonal oysters, Singapore Chilli Crab, Lobster Tagliatelle and many more. You’ll also get to enjoy Estate’s regular lineup of cheeses, grilled items, cooked-to-order dishes, and a full spread of desserts.
The buffet costs $158++ per person and comes with free-flow wines as well.
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Estate is not a halal-certified eatery.
Why they’re worth trying out: Visit this stunning restaurant if you love Thai food, as their buffets have a dedicated Thai section!
Greenhouse is a hidden gem tucked in Dusit Thani Laguna Singapore with lush interiors overlooking a golf course. Visit from Monday to Friday for their lunch buffet, priced at $62++ per person. As the hotel brand helms from Thailand, you can expect the Thai fare to be legit here. There’s a Thai kitchen serving up all-you-can-eat bowls of Tom Yum Goong, Khao Kha Moo AKA braised pork leg, Thai Boat Noodles and many more! There’s also a Japanese Kitchen, Chinese Kitchen, Indian Kitchen, and Mediterranean Kitchen serving up pastas and pizzas.
The buffet is also available for dinner on Monday to Thursday at $76++ and Friday to Sunday at $82++.
Read our Greenhouse buffet review!
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Greenhouse is not a halal-certified eatery.
Why they’re worth trying out: This Clarke Quay spot serves up legit, unpretentious Peranakan fare, alongside interesting fusion dishes.
If you’re looking for a buffet in the city worth trying, consider Ellenborough Market Cafe at Paradox Singapore Merchant Court at Clarke Quay. The restaurant is most known for their local and Peranakan dishes, which you’ll find at their daily buffets, priced at $68++ per person for lunch from Monday to Sunday, and $78++ for dinner from Monday to Thursday. Highlights include Singapore Rojak with Shrimp Paste Dressing, Ayam Buah Keluak, Kueh Pie Tee, and fusion mains such as Salted Egg Bird Eye Chili Pasta.
Afternoon tea lovers can also check out their high tea buffet ($48++ per person), held on the weekends from 3:30pm to 5:30pm. Look forward to unlimited servings of seafood on ice, local delights, scones, desserts and plenty more!
For a better idea of Ellenborough Market Cafe’s buffet offerings, read our coverage of their durian and chempedak buffet and foie gras and beef buffet.
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Ellenborough Market Cafe is not a halal-certified eatery.
Why they’re worth trying out: Come for the savoury spread and stay for the impressive dessert lineup, with rare treats such as Durian Pengat!
From now till 31 October 2023, Lime Restaurant & Bar‘s regular buffet lineup is zhnged up with a series of all-time favourites and restaurant specialties. For the cheapest option, visit for their weekday buffet lunch, priced at $64++ per person, including free-flow coffee and tea. The menu stars chef’s specials such as Singapore Rojak and Spicy Crab Meat Kueh Pie Tee, alongside an assortment of fresh seafood, a live carving station with Roast Beef Sirloin and many more. Save your space for dessert, too. Lime Restaurant & Bar is famous for their sweet spread, with highlights such as Durian Pengat, Pandan Kaya Cake, and Nyonya kueh.
You can also enjoy the buffet for dinner from Sunday to Thursday, at $88++ per person.
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Lime Restaurant & Bar is not a halal-certified eatery
Image credit: @stregissg
Why they’re worth trying out: Every Sunday, a French-style brunch buffet is served with all-you-can-drink bubbly—the perfect way to end the weekend.
Brasserie Les Saveurs is a French restaurant at The St. Regis Singapore that serves up a mean Sunday brunch buffet. The buffet costs $138++ per person with non-alcoholic beverages, but there are options for free-flow wines ($168++ per person) and champagne ($198++ per person), too. On the food front, tuck into brunch must-haves such as seafood on ice, a mozzarella bar, and blinis. The mains are not your regular buffet dishes, with highlights including Duck Foie Gras, Polenta, Onion Jam, and Oven Roasted Rack of Lamb.
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Brasserie Les Saveurs is not a halal-certified eatery.
Why they’re worth trying out: Peppermint’s international buffet stations and kitchen are halal-certified!
For a halal-friendly, all-you-can-eat option in the city, look no further. Peppermint at Parkroyal Collection Marina Bay offers a farm-to-table cuisine concept and a beautiful dining ambience to boot. Buffet prices start at $68++ per person for weekday lunch, with highlights including Singapore Laksa with Prawn & Scallop, fresh sashimi, a seafood island, sustainable fish and many more. Don’t miss out on the desserts too; their assorted Nyonya kueh, Fried Durian Ball, and Ondeh Ondeh Swiss Roll are popular picks.
Check out our Peppermint buffet review!
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Peppermint is a halal-certified eatery.
Why they’re worth trying out: Their weekend brunch buffets are said to be the best in town, in terms of variety and quality!
Edge at Pan Pacific Singapore boasts seven open kitchens for you to choose from, including a huge array of cuisines spanning Japanese to Italian to Indian. Their popular Saturday brunch ($88++ per person) takes place from 12pm to 3pm, when you can expect to feast on seafood on ice, a lavish carving station with Roasted Pork Belly and Braised Oxtail Stew, house-made fresh pasta in the form of Potato Gnocchi and many more. Make a beeline for the Indian section too, where you’ll find a good selection of vegetarian curries, Butter Chicken, Chicken Tikka, and fresh naan. There’s even a Thai section and an assortment of local delights!
The brunch buffet is priced at $138++ per person on Sundays.
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Edge is not a halal-certified eatery.
Image credit: Angel Tan
Why they’re worth trying out: Beach Road Kitchen’s buffets are known for their huge lineup of fresh seafood and desserts.
Seafood lovers can check out Beach Road Kitchen for their international buffets, priced from $78++ per person for weekday lunch. The JW Marriott Hotel Singapore South Beach restaurant is popular for their seafood spread, which stars fresh seafood on ice such as lobster claw and seasonal oysters paired with an assortment of house-made sauces. There’s even a cold seafood room with Apple Wood Smoked Salmon and Cured Thai Style Salmon, both cured in-house.
If you’re celebrating a special occasion, splurge on their Sunday brunch ($118++ per person), which includes Lobster Thermidor and Salmon Wellington with Hollandaise Sauce. The dessert selection is equally impressive, with options such as Orange Yuzu Entremet and Durian Pandan Cake, alongside live stations serving chocolate fondue and fresh waffles.
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Beach Road Kitchen is not a halal-certified eatery.
Image credit: Ivan Loh
Why they’re worth trying out: This seafood-forward buffet dinner comes with panoramic views of the city, great for impressing visitors.
Perched on Level 32 of The Westin Singapore, Seasonal Tastes offers some of the best views in town. Priced at $108++ per person, the Seafood Night Buffet Dinner, which happens on Wednesday and Thursday, is a must-try if you’re big on seafood. Look forward to freshly shucked French oysters, Canadian lobsters, Signature Slipper Lobster Chili Crab Sauce with Fried Mantou, Black Pepper Crab and more. There’s also a live station serving Live Mussel Pot with White Wine Sauce and Live Tom Yum with Blue Swimmer Crab, Slipper Lobster, Squid, and Prawn!
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Seasonal Tastes is not a halal-certified eatery.
Why they’re worth trying out: Get unlimited servings of pizza and beer at Alley on 25 every Tuesday, available at an unbeatable price!
If free-flow pizza sounds straight up your alley, you have to give Alley on 25‘s Tuesday Pizza & Pilsner a go. This weekly affair is priced at just $39++ per person and comes with unlimited portions of handcrafted pizzas in flavours such as Margherita, Wild Mushroom, and Diavola: a pork salami and mozz pie. You can also drink to your heart’s content with free-flow Andaz Pilsner, brewed in collaboration with Trouble Brewing. If pizza and beer aren’t your thing, visit on the weekends for their Lazy Breakfast ($55++ per person) instead, which comes with one a la carte dish and a buffet spread of seafood on ice, eggs, breads, desserts and more.
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Alley on 25 is not a halal-certified eatery.
Why they’re worth trying out: This popular halal restaurant has a high tea buffet that includes local delights, live stations and more.
Besides lunch (from $71++ per person) and dinner (from $88++ per person) buffets, Carousel at Royal Plaza on Scotts also offers a halal-friendly high tea buffet that’s not super common in Singapore. Available on weekends from 3pm to 5pm, the buffet costs $59++ per person. Tuck into a wide array of savouries, from seafood on ice to a teppanyaki live station serving Yaki Udon with Seafood and Vegetables. There’s also Nasi Ambeng, assorted dim sum, and a Singapore Laksa Noodle station for those who can’t get enough of local fare. For desserts, tuck into scones, old-school cakes such as Pandan Chiffon, and unlimited servings of ice cream.
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Carousel is a halal-certified eatery.
Image credit: @apropos.zfs
Why they’re worth trying out: After running errands in town, pinkies up with an unlimited feast of finger sandwiches, scones, and local favourites!
If you’re shopping along the Orchard stretch, make a pit stop at Goodwood Park Hotel for L’Espresso‘s afternoon tea buffet! Pay $65++ per person if you’re visiting from Monday to Thursday, or $68++ on other days. You’ll be spoilt for choice with the array of sandwiches available, including Smoked Salmon & Horseradish Cream, Turkey & Brie Ciabatta, and Curried Egg Mayonnaise. You’ll also be treated to Raisin & Plain Scones served with strawberry jam, Nutella, and Devonshire clotted cream. If you’re craving local fare, there are Laksa, Chicken Curry with Roti Prata, and Singapore Chilli Crabmeat with Mantou to fill up on!
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L’Espresso is not a halal-certified eatery
Why they’re worth trying out: This halal-certified restaurant in Orchard offers free-flow lobsters on Wednesdays.
J65, located in JEN Singapore Tanglin by Shangri-La, is known for their seafood-centric buffets. Visit on Wednesday to enjoy their Lobster Rock & Roll Dinner Buffet, priced at $118++ per person. Here you’ll be treated to an endless supply of lobsters done in multiple ways, from Lobster Bisque and Singapore Laksa with Lobster, to mains such as Lobster Fried Rice and Lobster Aglio Olio. In between each round, feast on other signatures including Nigiri Sushi, Whole Norwegian Salmon with Tomato Basil Coulis, and Black Angus Prime Beef Rib.
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J65 is a halal-certified eatery.
Why they’re worth trying out: This popular Italian brunch buffet lets you indulge in unlimited pastas and pizzas, plus over 40 types of cheeses!
For an Italian spread like no other, head to Basilico, a hidden gem in Conrad Singapore Orchard. Every weekend from 12pm to 3pm, the restaurant turns into an impressive buffet lineup with free-flow cold cuts, burrata, Black Truffle Mascarpone Focaccia, Wagyu Beef Lasagna, Roman-style Crispy Pork Belly with Rosemary Jus and plenty more. The star of the show is the cheese section, where you’ll find over 40 artisanal Italian aged cheeses complemented with truffle honey, nuts, and dried fruit. The weekend brunch buffet costs $128++ per person. If you’re feeling fancy, top up $40++ for free-flow prosecco!
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Basilico is not a halal-certified eatery.
Save this list of the best hotel buffets with free-flow seafood, unlimited bubbly and more for your next special occasion celebration!
For more buffet recommendations, check out our guide to the best champagne brunches in Singapore, great for special occasions! Otherwise, we’ve also got our guide to the best buffets in Singapore, sorted according to budget.
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