Do Qoo Has New Black Sesame Mochi Waffles, Pudding Latte And More

Do Qoo has a new black sesame dessert series

Image credit: @doqoosg

Black sesame dessert fans, this one’s for you. Do Qoo has rolled out an all-new black sesame series, starring mochi waffles, dessert bowls and more! FYI: the black sesame paste used in these desserts are made from premium black sesame seeds.

The homegrown dessert chain is most known for their mochi waffles, though they also offer Taiwanese-inspired grass jelly and soy pudding bowls that are said to rival Nine Fresh and Blackball.

Image credit: @belly.essentials

Their Black Sesame Mochi Belgian Waffle ($4.50) is a must-try, featuring Do Qoo’s signature Belgian waffle stuffed with a QQ mochi centre, topped with copious amounts of molten black sesame paste. The waffle is said to be slightly crispy on the outside with a chewy mochi middle, while the black sesame paste adds a pleasant nuttiness to the snack.

Do note that the waffles are not available at Do Qoo’s Canberra Plaza outlet.

If you prefer black sesame in the form of a drink, go for their Black Sesame Pudding Latte ($5.30) instead, where soy pudding and milk are layered with the same creamy black sesame paste. Some online reviews have stated that the beverage could do with more black sesame, so it might be more suited for those who enjoy a lighter flavour.

That’s not all: there are two new dessert bowls to try, too. The Black Sesame Matcha ($5.30) comprises beancurd and grass jelly with black sesame paste and matcha jelly cubes, while the Black Sesame Red Bean ($5.30) features beancurd, aiyu jelly, taro cubes, and black sesame paste.

If you’re not a black sesame stan, fret not, as you’ll find a huge range of Taiwanese-style dessert bowls here. For example, there’s the best-selling Golden Beauty ($4.30), a combination of grass jelly, soy pudding, lychee pop, osmanthus jelly, and taro cubes.

Alternatively, order their freshly baked Belgian Waffles With Mochi ($3.40) to try!

While you’re here, check out our guide to the best mochi waffles in Singapore. Otherwise, read our Marymount Bakehouse review for delicious sourdough bakes in Farrer Park.

Website | Full list of outlets
Do Qoo is a halal-certified eatery.

Featured image adapted from @belly.essentials and @doqoosg

Anthia Chng

As the Associate Editor of Eatbook, Anthia survives on a steady diet of cake and coffee. With a decade of writing experience in food, fashion, and beauty—including six years at Expat Living Singapore—she’s passionate about sharing stories that excite and inspire, whether it’s discovering the latest restaurant opening or shining a light on a heritage hawker stall.