Food News

Emack & Bolio’s: Famous IG-Worthy Ice-Cream Store From USA Opening At Jewel Changi Airport

Emack & Bolio’s in Singapore


Image credit: @emackandbolios

We’re not even halfway through the year but Jewel Changi Airport’s opening on 17 April is shaping up to be THE event of 2019. The complex will house a staggering 280 shops and F&B outlets. More importantly, it marks the grand return of A&W and the arrival of Burger & Lobster and Shake Shack to our shores.

Joining these powerhouses is Emack & Bolio’s – the legendary ice-cream chain that’s famous for their funky flavours.


Image credit: @eatsandem

Hailing from Boston, USA, the chain has been operating since 1975. However, it recently gained popularity in Asia after being featured in A Korean Odyssey as General Frost’s ice-cream store. Just like in the series, you can expect a wide selection of ice-cream to go with your crazy cones.


Image credit: @changlinhang

Currently, the closest Emack & Bolio’s store is in KSL City Mall. And if that outlet’s anything to go by, we’re in for a treat. The menu comprises 31 ice-cream flavours including faves like:

  • Cosmic Crunch – Vanilla ice-cream with caramel swirls, chocolate chips and cookies
  • Grasshopper Pie – Crème De Menthe liqueur with Oreos and chocolate flakes
  • Stoney’s Dream – Vanilla Bean Speck ice-cream with cookies and brownies


Image credit: @reeay05

On the cone front, we have options like Fruity Pebbles, Oreo Marshmallow and Black and White leading the charge.

Ice-cream prices there start at about $6 per scoop. Pairing it with a crazy cone with cost you an additional $1, which isn’t too bad a deal, considering the unique design and generous portions.


Image credit: Emack and Bolio’s Ice Cream

Personally, I hope their Ice Cream Pizza finds it way here ‘cause it’s something I’d definitely queue for. Topping its brownie crust is a copious amount of ice-cream, followed by a hot fudge drizzle.


Image credit: @emackandbolios

Despite how outrageous the desserts may seem, they’re also made ethically. No dye is added to the ice-cream, and the milk used doesn’t come from hormone-induced cows. So you can finish that cone free from guilt.

If all these pictures have got you craving for a lick, mark your calendars for 17 April 2019. In the meantime, you can check out IG for inspo on what flavour combinations to choose.

Featured image adapted from @emackandbolios and Pinterest.

Hazeeq Sukri

Cheese isn't the only pull I'm good at

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Hazeeq Sukri

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