Bangkok-Famous Emily’s Pops Up In Telok Ayer With Signature Chicken Noodles

Emily’s to pop up in Singapore with shredded chicken noodles

Image credit: @emilysofficial.bkk

Emily’s, known for its iconic mee kai cheek, AKA shredded chicken noodles, is making its first official foray into Singapore. Founded in Bangkok, the restaurant has grown from a humble delivery-only home kitchen into a full-fledged Thai dining concept, winning fans across Thailand with its comforting, flavour-packed dishes. The brand currently has multiple outlets across Bangkok and Chiang Mai.

Now, Singaporeans will get a taste of the brand’s signature offerings, including the much-loved shredded chicken noodles that have made Emily’s a household name. The kiosk will first pop up at the Thai Festival Singapore 2026 at the Royal Thai Embassy in Orchard, running from 10 July to 12 July. After that, from 13 July to 13 August, the Mee Kai Cheek will be available at Fourgather, a popular Thai restaurant located in Amoy Hotel, just steps from Telok Ayer MRT Station.

Image credit: @emilysofficial.bkk

This marks a major milestone for the brand, which has previously experimented with international pop-ups, including locations in Korea.

Image credit: @emilysofficial.bkk

The Mee Kai Cheek will be the centerpiece of the Singapore menu, featuring tender hand-shredded chicken, sauce-coated springy rice noodles, and a touch of spicy pork crackling—the same flavours that have drawn long queues in Bangkok.

Image credit: Cheong Ine via Google Maps

While full menu details for Singapore are yet to be revealed, Emily’s Mee Kai Cheek is priced at 150 baht in Bangkok, which translates to roughly S$5.80.

According to the official Emily’s website, there’s also a rice version of the Mee Kai Cheek. Two other variations—Wagyu Jerky Rice and Kurobuta Jerky Rice—exist as part of the Bangkok menu, though it’s unclear if these will be available at the upcoming Singapore pop-up.

If you’re in the mood for more Thai food, check out our guide to the best Thai restaurants and hawkers in Singapore. In other food news, McDonald’s and Old Chang Kee are launching new burgers to celebrate National Day 2026!

Website
Emily’s is not halal-certified.

Feature image adapted from @emilysofficial.bkk

Anthia Chng

As the Associate Editor of Eatbook, Anthia survives on a steady diet of cake and coffee. With a decade of writing experience in food, fashion, and beauty—including six years at Expat Living Singapore—she’s passionate about sharing stories that excite and inspire, whether it’s discovering the latest restaurant opening or shining a light on a heritage hawker stall.