Food News

Enjoy $45 Durian Buffet At FairPrice AMK Hub For Three Days Only

FairPrice Xtra AMK Hub has all-you-can-eat durian buffet

The durian season is in full swing—Ya Kun has brought back their popular durian kaya toast, Jurong Point has a Mao Shan Wang durian buffet, and now, FairPrice Xtra at AMK Hub has joined in the hype with their first-ever durian buffet!

The hour-long durian buffet will take place from 26 July to 28 July 2024, with three timeslots available: 5:30pm, 7pm, and 8:30pm. According to a brand representative, there are limited walk-in tickets available for all three days. If you’d like to pre-book on their event website, there are slots left for only the last day.

Here’s what to expect: there’s a Regular buffet at $45 per person and a Gold buffet at $65. The former gets you unlimited servings of Red Prawn, D101, D13, and Kampung durians, while the premium option includes Musang King, Pahang Old Tree MSW, and Black Gold in addition to the cheaper variants.

Regular and Gold durian buffet diners will be seated in separate sections—this means that if you’re here with a friend, make sure you’re both booked under the same tier!

The buffet is held at the outdoor atrium on Level 1 of the mall, next to BreadTalk. It will also begin and end on time, so arrive 15 minutes before your stipulated session time to register.

While you’re gorging on unlimited servings of durian, note that there’s a wastage surcharge of $3 per 100g of uneaten durians left on the plate.

If you prefer feasting on durians in the comfort of your home, read our guide to the best durian delivery services in Singapore.

Otherwise, in related food news, McDonald’s has just brought back their revamped Satay Burgers! You can also expect a new Thai Tea Frappe, alongside the return of their popular Crisscut Fries.

Address: 53 Ang Mo Kio Ave 3, Level 1 Outdoor Atrium, Ang Mo Kio Hub, Singapore 569933
Buffet hours: 26 to 28 July, 5:30pm to 6:30pm, 7pm to 8pm, 8:30pm to 9:30pm
Website

Photos taken by Marcus Neo and edited by John Lery Villanueva.
This was a media tasting at FairPrice Xtra AMK Hub.

Anthia Chng

As the Associate Editor of Eatbook, Anthia survives on a steady diet of cake and coffee. With a decade of writing experience in food, fashion, and beauty—including six years at Expat Living Singapore—she’s passionate about sharing stories that excite and inspire, whether it’s discovering the latest restaurant opening or shining a light on a heritage hawker stall.

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