Food News

Nam Heong: 60 Year-Old Ipoh Dim Sum Eatery To Open In Orchard This August

Nam Heong Ipoh eatery in Orchard

Anyone who has been to Ipoh will find the name Nam Heong familiar. The eatery specialises in dim sum and traditional Ipoh rice and noodle dishes, and has been in operation for over 60 years, with over 15 outlets in Malaysia. In 2019, they opened their first outlet in Singapore at 313@Somserset’s Food Republic, and this August, the brand is following up with yet another stall, opening in ION Orchard‘s Food Opera food court.


Image credit: Nam Heong Ipoh Singapore

Brought in by the local celebrity Mark Lee, the Nam Heong diner will occupy a stall in the food court, under the BreadTalk Group.


Image credit: @dineryee

They will be selling a variety of house-made dim sum items, including their ultra-popular egg tarts. These egg tarts are dubbed as one of the best in Ipoh, thanks to their silky smooth custard, and flaky pastry crust shell. Each tart is priced at $2.10.

Apart from the egg tart, other signatures available include the popular Nam Heong Chicken Sou ($2.60). The buttery pastry wraps round a char siew-style chicken filling, with a sweet, smoky sauce to make each bite moreish.


Image credit: Nam Heong Ipoh Singapore

An Ipoh diner is not complete without Ipoh hor fun on the menu, and at Nam Heong ION Orchard, you can expect to order the Superior Hor Fun ($4.40) to satisfy that craving. They will also have Assam Laksa and Hae Mee, both featuring the OG recipes from Ipoh, though the prices have yet to be confirmed for those.

Rounding off the menu is an outlet exclusive, the Deep Fried Salted Egg Custard Bun ($4 for two pieces). These are liu sha bao deep-fried, so ready yourself for an extra gooey lava filling to reveal itself once you bite in.

For now, the exact opening date is not confirmed, but we’ll update this article once we get wind of that. Here’s hoping dine-in restrictions will be eased once Nam Heong ION Orchard opens.

In the meantime, if you’d like to satisfy your Malaysian food cravings, check out our guide to kolo mee stalls. Otherwise, check out our Ipoh Curry Chee Cheong Fun review, for curry chee cheong fun that’s rarely spotted in Singapore.

Address: 2 Orchard Turn, #B4 – 03/04, ION Orchard, Singapore 238801
Opening hours: TBA

Beatrice

Beatrice is currently the Group Editor (Branded Content) at The Smart Local Media Group. Prior to this role, she’s spent a decade on staff at lifestyle titles in Singapore, including Lifestyle Asia, AugustMan, and Men’s Folio. Food, drink, and beauty have always been her main beats, but no, she doesn’t get paid to eat good food and wear makeup (unfortunately).

Does Chef Kang’s Noodle House’s Wonton Mee Deserve Its Two-Hour Queues?

Chef Kang's Noodle House in Toa Payoh is known for its high-quality wonton mee. It…

19th June 2026

We Revisited Micro Bakery & Kitchen 7 Years Later—Is It Still One Of Bukit Timah’s Best Cafes?

Micro Bakery & Kitchen is a humble neighbourhood bakery committed to making everything in-house, from…

19th June 2026

Takashimaya Food Hall Guide: 22 Best Places For $8 Udon, XL Chicken Cutlet And More

Takashimaya Food Hall is a great pitstop for anyone near Orchard Road or Somerset for…

19th June 2026

15 Johor Bahru KSL City Food Spots To Try, Including Durian Cake And Cheap Dim Sum

Here are the best KSL City food spots to check out when you're dining in…

19th June 2026

First Look At The New Madeleine’s Portuguese Egg Tarts Cafe At Aperia Mall

After nearly two years away from Singapore’s F&B scene, Madeleine’s Original Portuguese Egg Tarts is…

18th June 2026

Sentosa GrillFest Returns From 23 July To 16 August 2026 With 42 Food Vendors

Sentosa GrillFest returns from 23 July to 16 August 2026 with 42 food vendors, including…

18th June 2026