Nasty Cookie fans, here’s something to look out for. Co-founder Regine Sum is opening her own pretzel stand, Let’s Pretzel, at the Geylang Ramadan Bazaar. This is Regine’s first breakout concept after the creation and expansion of the Nasty Cookie brand.
Image credit: @letspretzel
Let’s Pretzel has five flavours on the menu, all unique and R&D-ed by Regine herself. Prices start at $6 for one, or $21 for four.
Image credit: @letspretzel
The Ondeh Ondeh pretzel is a coconutty confection, dressed with a pandan icing, and desiccated coconut. Other sweet flavours include the Strawberry Cheesecake, which is topped with rainbow sprinkles, and Cookies & Cream, with a sweet cream icing and Oreo cookie dust.
If you don’t have a sweet tooth, you can enjoy two savoury options: Pepperoni & Cheese, which tastes very close to pizza, and Sour Cream and Chips, which riffs off the popular potato chip flavour.
Pretzels aside, Let’s Pretzel also sells Pretzel Bites, which come with the same toppings. These are much better for sharing, if you’re planning to split your bazaar food loot with your friends or fam. You can enjoy these with a $1 top-up.
Let’s Pretzel also has thirst-quenching Lemonade Slushies on the menu for $6, great to beat the heat with. You can choose to enjoy your zesty drink with either strawberry or mango boba pearls.
All products at the stall are made with halal ingredients, verified by Wisma Geylang Serai.
If you’re heading down to the bazaar this week, and love Nasty Cookie or pretzels, be sure to give this stall a try.
Otherwise, check out our Geylang Serai and Kampong Gelam bazaars guide for all the food you must try at the Ramadan markets.
There’s also a mini Ramadan bazaar at The Grandstand in the West, if you don’t feel like making the trip down to the Eastside.
Address: Geylang Serai Bazaar,
Opening hours: Daily 2pm to 11pm
Website