Food News

Old Chang Kee Has Steamed Curry Chicken Bao Exclusively At Tanjong Pagar And Raffles Place

Old Chang Kee Curry Chicken Bao

Old Chang Kee, known for its curry puffs and finger foods, has constantly surprised us with its innovative curry puff flavours such as the Hae Bee Hiam Chicken Puff, Salted Egg Yolk Orh Nee Puffs, Camou Curry Puffs and more. Unfortunately, all of these flavours are seasonal and are no longer available. 


Image credit:
@fred.and.chloe

But here’s a piece of good news: Old Chang Kee has recently launched a never-seen-before curry puff—Curry Chicken Bao ($1.60)—and this time it seems like it’s here to stay! You can only find this curry bao in Tanjong Pagar, at Old Chang Kee Coffee House, and Raffles Place at Change Alley Mall (#B1-33).


Image credit:
@hungry.elle.sg

The Curry Chicken Bao features the same curry puff filling as the Curry’O, but wrapped in a bao skin, with pleats to resemble the traditional deep-fried curry puff. Instead of a fried-to-golden-brown puff pastry, these are steamed. They’re a great alternative if you’re health-conscious and craving a taste of a delicious curry puff! 

For more steamed items, check out Old Chang Kee’s Steam OnStik series, where you can find guilt-free finger foods options such as Chicken & Seafood Siew Mai ($1.90 for two), Har Gao ($1.90 for two), Chives Dumplings ($1.90 for two) and many more. Do note that these are only available at the Tanjong Pagar outlet.


Image credit:
@oldchangkeesingapore

If you didn’t already know, Old Chang Kee has opened three coffee house outlets around Singapore, with Tanjong Pagar being their latest store. Unlike the classic kiosk station where you can grab a quick snack, Old Chang Kee’s coffee houses offer an extensive menu with a wide selection of home-cooked dishes, sides, desserts, and beverages. Moreover, you can dine in and enjoy your meal in an old-school setting for a taste of nostalgia.


Image credit:
@eatwhatahsg

If you’re dining in, try Old Chang Kee’s signature Flower Bread Curry Chicken ($11.90+), or the crowd favourite, Blue Pea Nasi Lemak ($8.50+).

For more food news, check out KFC’s latest launch, Chicken ‘N Waffles. Alternatively, join in on the Squid Game trend by making your very own dalgona candy! 

Address: Block 1, Tanjong Pagar Plaza, #01-36, S082001
Opening hours: Mon-Fri 7:30am to 9pm, Sat-Sun 8am to 9pm
Tel: 6444 1735
Website

Featured image adapted from @fred.and.chloe and @hungry.elle.sg‘s post.

Michelle Yeo

I like baos with feelings.

We Tried Creamier’s New Gelato Bar In Joo Chiat: Is It Worth The $10 Price Tag?

We visited Base Gelato, Creamier's new gelato bar in Joo Chiat selling specialty gelato flavours…

4th November 2026

Ume San 100 Launches Konbini-Inspired Lunch Sets At Fortune Centre

Japanese speakeasy Ume San 100 debuts an all-new konbini-inspired lunch set from $19.90++, alongside other…

4th November 2026

There’s A New Izakaya In Bendeemer With Fresh Handrolls From $8++

Hando is a new izakaya that opened in Bendeemer, offering affordable Japanese fare including the…

4th November 2026

30 Amoy Street Food Centre Stalls To Visit When You’re In The CBD

Located in the CBD, Amoy Street Food Centre has grain bowls to fill you up…

4th November 2026

20 Japanese Buffets In Singapore From $18.99++ For Unlimited Sashimi And Yakiniku

We've curated a list of the best Japanese buffets in Singapore for you to chow…

4th November 2026

New Malatang Restaurant By Haidilao Opens In Rochor With Over 100 Ingredients

Hi Bowl is a new malatang restaurant in Rocher opened by Haidilao, featuring over 100…

3rd November 2026