Food News

This Buffet Has Unlimited Oysters, Sashimi And Wagyu From $26.80++

Overeat at Marina One is a cheap buffet with unlimited oysters

Update: Overeat has closed but you can find a similar buffet at Marina Food Hall.

With the cost of living going up, we’re all in for eateries that are still ensuring the little luxuries remain wallet-friendly. Overeat, a buffet restaurant, is one of these champs, with their affordable buffet that promises free-flow Wagyu, oysters, sashimi and more from just $26.80++.

The buffet has garnered quite a lot of buzz on social media thanks to its value for money and variety.

For starters, it has quite an impressive seafood on ice selection, with all-you-can-eat sashimi, and oysters. If you add $9.90++ to your bill, you get free-flow mentaiko-topped lobsters that are torched a la minute too.

Japanese food fans can look forward to a decent spread of sushi that’s a lot more than your standard maki rolls.

Eat your fill of Wagyu steak slices, which are unlimited,  from their grill and teppanyaki station.

Each table also comes with a hotpot set up so you can prep seafood, meats, and yong tau foo ingredients with your friends.


Image credit: @overeatsg

The selection also has a variety of fried dishes, from samosas to potato wedges, and chicken karaage.

With so much available, you’ll be stuffed for choice!

The buffet is priced at $26.80++ for weekday lunch, $36.80++ for dinner on Monday to Thursday, and $39.80++ for dinner on Friday to Sunday. Weekend lunch costs $29.80++. At the moment, there’s no time limit for dining either. You can make a reservation via the restaurant’s online booking system.

For more affordable eats, check out our cheap buffets guide. We’ve also got our guide to the best Japanese restaurants in Singapore if you feel like having more premium sashimi.

Address: 5 Straits View #02-04, Marina One West Tower, Singapore 018935
Opening hours: Mon-Fri 12pm to 2:30pm, 5:30pm to 10:30pm, Sat-Sun 12pm to 2:30pm, 5pm to 10:30pm
Tel: 3138 5314
Website
Overeat is not a halal-certified eatery.

Beatrice

Beatrice is currently the Group Editor (Branded Content) at The Smart Local Media Group. Prior to this role, she’s spent a decade on staff at lifestyle titles in Singapore, including Lifestyle Asia, AugustMan, and Men’s Folio. Food, drink, and beauty have always been her main beats, but no, she doesn’t get paid to eat good food and wear makeup (unfortunately).

What To Get At Chin Mee Chin NEX: Kaya Cloud Kopi, Sambal Chicken Sando And More

Chin Mee Chin is opening its second outlet at NEX, Serangoon! The famous old-school bakery…

7th August 2026

This Popular Halal Yong Tau Foo Spot Has Over 50 Ingredients—Here’s What We Thought

Jason Niang Dou Fu at Beach Road is one of the most popular yong tau…

7th August 2026

DIY Your Own Mochi Bowl At Isetan Scotts’ Japanese Fair Till 13 Aug

Mochi fans can now try freshly made mochi from Inuwashi & Kuroyuri, a mochi brand…

7th August 2026

Restaurant Aisyah Review: Xinjiang Hand-Pulled Noodles And Dumplings Near Bugis

Restaurant Aisyah along Arab Street is known for its Xinjiang dishes, including hand-pulled noodles, chuan…

7th August 2026

The Ultimate Singapore Food Guide: 75 Truly Local Dishes You Must Try

If you're looking for the best Singapore food to eat in the Asian city, look…

7th August 2026

Ex-Tiong Bahru Bakery Baker Sells $4.80 Croissants In Tampines—Here’s Our Honest Review

New Deli Bakes is a hidden Tampines bakery with fresh croissants from just $4.80, alongside…

6th August 2026