Food News

Get Mochi Gelato In Flavours Including Chrysanthemum Goji And Oolong At 313 Somerset

Vanda Botanical Desserts has mochi gelato in 313 Somerset

Good news if you’re a mochi fan: Vanda Botanical Desserts has just launched their mochi gelato! The dessert brand has two takeaway kiosks in 313 Somerset and Takashimaya Shopping Centre.

All you need to do is to request the mochi wrap add-on when you’re ordering your gelato. It’s available for a top-up of just $1.50. Choose to have it with any one of Vanda Botanical Dessert’s 12 flavours!

A scoop of gelato starts at $3.90 for classic flavours and $4.90 for premium. Double scoops are priced from $7.80.

Must-try scoops include the floral-inspired Chrysanthemum Goji Berries, nutty Black Sesame, and tea-infused Oolong, all of which are classic flavours. Otherwise, go for the premium Pistachio or Coconut Pandan for something closer to home!

After your gelato is picked and scooped out into a round, it’s rolled onto a thin mochi wrap. Then, it’s hand-wrapped and presented in a cup.

For the full experience, opt for additional toppings such as Sakura Powder, Matcha Powder, or edible flowers at $0.50 each.

The mochi skin is thin, stretchy, and chewy, pairing well with the smooth and creamy gelato. We recommend the nutty and earthy Black Sesame flavour, for it has an interesting and complex flavour profile to complement the slightly sweet mochi. Made with freshly blended sesame seeds from Japan’s Mie Prefecture, this gelato boasts a bittersweet fragrance, with a mildly smoky and peppery finish.

For more yummy eats in town, read our 313 Somerset food guide, which includes Indonesian BBQ, hearty Korean fare and more. You can also venture a little further to ION Orchard to check out Surrey Hills Grocer, a highly raved Australian cafe with brunch and desserts such as doughnuts and French toast!

Photos taken by Casandra Nicholas.
This was a media tasting at Vanda Botanical Desserts. 

Anthia Chng

As the Associate Editor of Eatbook, Anthia survives on a steady diet of cake and coffee. With a decade of writing experience in food, fashion, and beauty—including six years at Expat Living Singapore—she’s passionate about sharing stories that excite and inspire, whether it’s discovering the latest restaurant opening or shining a light on a heritage hawker stall.

Burger King Has New Smoky Maple Burgers & Sides, Try It And Get A Limited Edition Mini-Digicam

Burger King launches new Smoky Maple Mayo burgers and more. Plus, score a Burger King…

8th June 2026

We Visited Chinatown’s Prettiest Cafe Hidden In A Shophouse, With Mains Under $25

Rise Bakehouse is housed in a conserved shophouse at South Bridge Road. The cafe offers…

8th June 2026

12 Best Bakeries In Shanghai, As Recommended By Chinese Food Blogs

From flaky croissants to chewy mochi tarts, these are 12 of the best bakeries in…

8th June 2026

Does This Highly Rated Eatery In Joo Chiat Have The Best Briyani In Singapore?

Located along Joo Chiat Road, Cilantro: The Biryani Club serves up legit Indian tandoori classics,…

8th June 2026

This Seaside Izakaya Has Gorgeous Views, Legit Yakitori And More In Admiralty

Ku-Kai Izakaya, tucked away at SAF Yacht Club, offers a beautiful view of the sea,…

8th June 2026

Is This $59++ Italian Buffet At A Five-Star Hotel Worth It?

If you’re looking to indulge in a hearty Italian buffet, head to LUCE for a…

5th June 2026