The annual Dragon Boat Festival is coming up soon, on 31 May 2025. Whether you’re celebrating with family at home or hosting friends for a meal, bookmark this list of bak chang delivery services to ensure you get your fill of these lovely rice dumplings sent right to your doorstep. Most of these places offer free pickup!
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For handmade rice dumplings that are made from scratch daily, head to Joo Chiat Kim Choo, an award-winning homegrown business that has lasted through the generations. Their crowning jewel is the Emperor’s Rice Dumpling ($25.80), where fragrant glutinous rice is packed with braised pork belly, dried scallops, lup cheong, salted egg yolk, and a mix of ginkgo nuts, chestnut, and shiitake mushroom. For a classic pick, consider the Nyonya Rice Dumpling ($8.30), starring tender braised pork and winter melon strips.
You can get them from Joo Chiat Kim Choo stalls or their official website till 1 June.
Website | Full list of outlets
Joo Chiat Kim Choo is not a halal-certified eatery.
Teochew pastry shop Thye Moh Chan, in celebration of its 80th anniversary this year, has prepared an irresistible range of bak chang to mark the Dragon Boat Festival. The selection includes their well-loved Teochew Double Delight Bak Chang ($7.50) and Teochew Salted Egg Bak Chang ($7.50), along with the new Teochew Mushroom Chang ($7.50): sweet dried radish, mushrooms, and mutton mock mutton meat.
Try them at selected BreadTalk, Toast Box, and Thye Moh Chan stores, as well as online through Grabfood, Foodpanda, and Deliveroo from now till 31 May.
Website | Full list of outlets
Thye Moh Chan is not a halal-certified eatery.
Goodwood Park Hotel’s deli has some unique bak chang flavours in their lineup, such as the returning Mini ‘Kee Zhang’ with D24 Durian Dip ($12 for three), which features a moist rice dumpling served with a rice durian paste on the side. There’s even the new Dried Oyster & Pork Dumpling ($32++ for two), a glorious mix of dried oysters, pork belly, chestnuts, and Chinese mushrooms.
Delivery pre-orders can be placed at The Deli or via The Deli Online Shop, with pick-up and delivery available from now till 28 May. You need to order at least three days in advance. You can also enjoy these dumplings at the restaurants Min Jiang and Min Jiang at Dempsey.
Address: 22 Scotts Road, Singapore 228221
Opening hours: Daily 11am to 7pm
Tel: 6730 1786
Website
The Deli at Goodwood Park is not a halal-certified eatery.
Golden Peony celebrates the Dragon Boat Festival with five unique rice dumplings, including returning favourites such as the Hong Kong Style Rice Dumpling ($39.80) and the bold Singapore Black Pepper Chilli Crab version ($37.80). New this year are the Ocean Treasure Dumpling ($42.80) and Wagyu Beef Dumpling with “Shacha” Sauce ($32.10).
You can order them online via their website for island-wide delivery and takeaway from now till 31 May 2025.
Address: 2 Temasek Boulevard, Singapore 038982
Opening hours: Mon-Fri 11:30am to 2:30pm, 6:30pm to 10:30pm, Sat-Sun 11:30am to 1pm, 1:30pm to 3pm, 6:30pm to 10:30pm
Tel: 6432 7482
Website
Golden Peony is not a halal-certified eatery.
Image credit: Summer Palace
One Michelin-starred Summer Palace has rolled out four rice dumplings this year, all crafted by dim sum chef Leong Kwok Sing. The star is the Signature Steamed Kurobuta Pork Rice Dumplings ($57), featuring Kurobuta pork, shiitake mushrooms, dried scallops, roast duck and more. For a sweeter treat, opt for the Steamed Rice Dumpling, Durian, Osmanthus Honey ($35++), where steamed rice and durian paste are wrapped and served with osmanthus honey.
You can order them online via their website for island-wide delivery and takeaway from now till 31 May.
Address: 1 Cuscaden Road, Level 3, Summer Palace, Singapore 249715
Opening hours: Mon-Fri 12pm to 2:30pm, 6pm to 10:30pm, Sat-Sun 11:30am to 2:30pm, 6pm to 10:30pm
Tel: 6725 3288
Website
Summer Palace is not a halal-certified eatery.
Image credit: Peach Blossoms
Peach Blossoms at PARKROYAL COLLECTION Marina Bay is back with another exciting collection of dumplings. New this year is the Traditional Abalone, Preserved Vegetables and Pork Belly Dumpling ($38.80), stuffed with abalone, Kurobuta pork belly, chestnut and more. Also returning are crowd favourites such as the Premium X.O. Cantonese Dumpling ($68.80) and Traditional Five Spices Kurobuta Pork Belly Rice Dumpling ($35.80).
You can order them online via their website for island-wide delivery and takeaway from now till 31 May.
Address: 6 Raffles Boulevard, Level 5, PARKROYAL COLLECTION Marina Bay, Singapore 039594
Opening hours: Mon-Fri 12pm to 3pm, 6:30pm to 10:30pm, Sat-Sun 11:30am to 3pm, 6:30pm to 10:30pm
Tel: 6845 1118
Website
Peach Blossoms is not a halal-certified eatery.
While most know Din Tai Fung for its xiao long bao, the popular Taiwanese chain also offers some decent bak chang that’s perfect for the Dragon Boat Festival! The Red Bean Rice Dumpling ($8.80+) features rich red bean paste packed within pearl glutinous rice, with the whole thing shaped to look like a pillow.
These are available at all Din Tai Fung outlets for dine-in and takeaway, except the one at Velocity @ Novena Square.
Website | Full list of outlets
Din Tai Fung is not a halal-certified eatery.
Paradise Group rolls out two new flavours for this year’s Dragon Boat Festival: the Roasted Iberico Pork with XO Sauce Dumpling and the Braised Pork with Conpoy and Mushroom Dumpling, both of which are found in Paradise Group’s Rice Dumpling Gift Set ($72.80). Returning favourites include classics such as the Abalone with Salted Pork Belly ($17.80) and Black Truffle Honey BBQ Iberico Pork ($14.80) rice dumplings.
You can order them for takeaway at all Paradise Group restaurants from now till 30 May.
Website | Full list of outlets
Dian Xiao Er, usually known for their herbal roast ducks, has two standout dumplings this season: the savoury Traditional Salty Pork Dumpling and the fragrant Nyonya Pork Dumpling, both priced at $8.10. The former features tender pork belly, chestnut, mushroom, and salted egg yolk, while the latter is packed with a house-made spice blend that infuses the pork filling with a unique aroma. Sold frozen for easy reheating at home, they’re available in a Buy 4 Free 1 deal, complete with a free gift box for sharing or gifting.
These are available at for takeaway at all Dian Xiao Er outlets till 31 May.
Website | Full list of outlets
Din Tai Fung is not a halal-certified eatery.
While the famous Wah Lok Cantonese Restaurant only has one bak chang to try, it nevertheless sounds absolutely tantalising. The Dried Oyster & Conpoy Dumpling ($28.80) features premium glutinous rice stuffed with smoked duck, Japanese conpoy, dried oyster, chestnut, and lotus seed. Each bite is said to offer a blend of savoury richness, gentle sweetness, and textural contrast.
Pre-orders can be placed via their website, with pick-up and delivery available from now till 31 May.
Address: 76 Bras Basah Road, Carlton Hotel Singapore, Singapore 189558
Opening hours: Mon-Fri 11:30am to 2:30pm, 6:30pm to 10pm, Sat 11:30am to 2:30pm, 6pm to 10 pm, Sun 11am to 2:30pm, 6pm to 10pm
Tel: 6311 8188
Website
Wah Lok Cantonese Restaurant is not a halal-certified eatery.
For those panicking over where to find bak chang for your family’s Dragon Boat Festival this year, or if you just adore these zong zi to the moon and back, we hope that our list of bak chang delivery services will be of help to you in one way or another.
If you are looking for more types of food delivery services, check out our birthday cake delivery guide! Else, read our guide to the best Chinese restaurants in Singapore if you wish to dine out with the fam.
Feature image adapted from Din Tai Fung, Paradise Group, Dian Xiao Er, and Wah Lok Cantonese Restaurant.
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