In the realm of wedding celebrations, where memories are etched in time, choosing the perfect venue is a crucial decision. Gone are the days when grand hotel ballrooms were the sole preference; today’s couples are weaving personal narratives into their special day. Restaurants and cafes have emerged as sought-after locations, offering an intimate ambience and a touch of uniqueness. Here are 10 best wedding restaurants in Singapore with beautiful views and decor for your big day.
First on this list is The Summerhouse, which is a great option for couples planning their outdoor wedding. The venue offers a beautiful garden gazebo and courtyard, along with a spacious dining hall that can accommodate up to 300 guests. Couples with furkids will be glad to know that the venue is pet-friendly too!
The Summerhouse’s on-site restaurant, Au Balcon, is popular for their elegant French dishes such as Confit de Canard ($46++) and Yellow Chicken Breast ($34++). The former consists of tender duck leg confit served with red onion jam, while the latter stars pan-seared chicken breast paired with creamed spinach, green asparagus, and abalone mushroom.
Address: 3 Park Lane, Singapore 798387
Opening hours: Sun-Thurs 8am to 11pm, Fri-Sat 8am to 12am
Tel: 8809 5840
Website
The Summerhouse is not a halal-certified eatery.
The Alkaff Mansion stands out as one of the most sought-after wedding venues in Singapore. If you dream of exchanging vows in their stunning European-style pavilion against their ethereal outdoor fountain, be sure to secure your booking ASAP! On the ground floor, the restaurant is equally enchanting, adorned with ebony-hued timbers on the pitched ceiling and a contemporary lighting feature that conjures the illusion of cascading rain.
The restaurant specialises in Spanish fusion cuisine and offers couples the flexibility to curate their very own wedding menu. Among their signature dishes are Pluma Iberica ($46++), showcasing the rarest cut from an Iberico pig, and Carrillera De Ternera ($42++), featuring Angus beef cheek braised in red wine, served with creamy potato.
Address: 10 Telok Blangah Green, Singapore 109178
Opening hours: Mon 8am to 5pm, Tue-Wed 8am to 12am, Thurs-Fri 8am to 3pm
Tel: 8126 8844
Website
The Alkaff Mansion is not a halal-certified eatery.
Couples tying the knot at Wheeler’s Estate are spoiled for choice with a variety of photo ops. From a conserved colonial building with a sprawling lawn to an elegant pavilion, a charming Bambi trailer, and a refurbished black-and-white bungalow, it’s the place to book if you want an Instagrammable wedding.
Wheeler’s Estate offers a five-course wedding set menu that includes their popular dishes such as Oven-Roasted Whole Salmon with Gremolata & Lemon and Creamy Truffle Medley of Mushrooms with Croute. If you enjoy red meat, consider adding the Beef Tenderloin with Potato Gratin, Tomato Fondant & Red Wine Jus to your wedding menu too!
Address: 2 Park Lane, Singapore 798386
Opening hours: Tue-Thurs 11:30am to 11pm, Fri 11:30am to 12am, Sat 9am to 12am, Sun 9am
Tel: 9735 7332
Website
Wheeler’s Estate is not a halal-certified eatery.
Image credit: Halia Restaurant
Located within Singapore Botanic Gardens is The Halia, renowned for their European cuisine with Asian inspirations. Aesthetically, they embody the concept of a restaurant in a garden, boasting a spacious main dining hall with earthy interiors, a high ceiling, and expansive glass walls. This is complemented by the restaurant’s al fresco dining area, AKA the Viewing Deck, which immerses one in the lush beauty of the Ginger Garden.
Image credit: Halia Restaurant
The Halia’s wedding package features a $168++ per person menu that caters to up to 80 people. Guests can expect a mouthwatering lineup with mains such as King Island Grass-Fed Striploin, served with sautéed garlic spinach and black pepper jus, or Paperbag Oven-Baked Halibut Fillet—fresh halibut in a ginger broth, paired with Japanese mirin, wakame, and truffle aioli.
Website
The Halia is a halal-certified eatery.
Nestled within the iconic sphere seemingly floating on Fullerton Bay, MONTI offers a waterfront wedding venue where the Marina Bay skyline serves as the perfect backdrop. Whether you choose to walk down the aisle outdoors on MONTI’s rooftop, or indoors through the glass-clad floor-to-ceiling windows in the dining hall, your wedding photos will be nothing short of remarkable.
The restaurant offers a variety of dining options, from canapes and buffets to sit-down dinners and live stations. It’s all about Italian food here, with standout dishes such as Wagyu Beef Tartare ($38++), Roasted Gilmar Octopus ($38++), and Spaghetti Alla Chitarra ($64++), featuring tiger prawns, Hokkaido scallops, and New Zealand mussels.
Website
MONTI is not a halal-certified eatery.
Perched on the 55th level of ION Orchard is 1-Atico, a sky-high glasshouse blessed with ample natural light during the day and a panoramic view of the city skyline. The breathtaking restaurant boasts a seating capacity for up to 238 guests.
1-Atico offers a four-course, customisable plated wedding set menu curated by the chefs from their on-site restaurants, FLNT and FIRE. Your guests will get to enjoy mouthwatering Argentinian and Japanese-Peruvian cuisine, as well as free-flow soft drinks, juices, coffee, and tea.
Address: 2 Orchard Turn, #55-01, ION Orchard, Singapore 238801
Opening hours: Daily 12pm to 9pm
Tel: 8028 1489
Website
1-Atico is not a halal-certified eatery.
Vineyard at Hortpark provides an idyllic wedding location away from Singapore’s bustling metropolis. Couples can choose to exchange vows outdoors at the shaded veranda, by the picturesque infinity pool, or indoors at their rustic French-Italian restaurant.
The dishes here also use locally and sustainably sourced ingredients. Notably, the Locally Farmed Red Snapper ($30++) features fish caught from Atlas Aquaculture in Telok Blangah, and is paired with white bean mousseline and pickled vegetables harvested from Vineyard’s own edible garden.
Website
Vineyard at Hortpark is not a halal-certified eatery.
Situated at Duxton Hill, Latteria Mozzarella Bar brings a touch of Southern Italy to Singapore with its charming ambience. The venue boasts light blue and dark wood accents, along with an al fresco terrace equipped with wall-mounted fans and air conditioning units to ensure your guests’ comfort. Accommodating up to 120 sit-down customers and 150 guests for standing cocktails, the restaurant is a suitable choice for both intimate dinners and larger weddings.
Popular dishes here include Lasagne Fatte in Casa ($32++), comprising a flavourful blend of beef and pork ragu, topped with mozzarella cheese, and the Merluzzo all’Acqua Pazza ($49++). This showcases a pan-seared codfish fillet served with capers, olives, oregano, tomato sauce, garlic, cherry tomatoes, and shishito pepper.
Address: 40 Duxton Hill, Singapore 089618
Opening hours: Sun-Fri 12pm to 2:30pm, 6pm to 10:30pm, Sat 6pm to 10:30pm
Tel: 6866 1988
Website
Latteria Mozzarella is not a halal-certified eatery.
Candlenut proudly holds the title of the world’s first Michelin-starred Peranakan restaurant, so you can bet their food is delicious. The restaurant’s unique interior is designed by renowned architect Paola Navone and features Straits Chinese-style motifs, ceramic-decorated walls, and large straw lampshades. Outside, a private lawn area creates an intimate environment for outdoor nuptials.
The kitchen is helmed by chef Malcolm Lee, who prides himself on crafting authentic Peranakan dishes using the freshest produce. Candlenut’s bespoke dining packages cater to each couple’s preferences, offering mains such as Westholme Wagyu Beef Rib Rendang, a delectable dish starring dry caramelised curry with spices and turmeric leaf, and Babi Buah Keluak—slow-cooked pork bathed in an aromatic tamarind gravy.
Website
Candlenut is not a halal-certified eatery.
If you’re thinking of having a beachside wedding, look no further than Coastes, located at Sentosa’s Siloso Beach. A family-friendly beach club by day, the restaurant exudes a rustic charm and laid-back elegance, complete with deck chairs that extend towards the water’s edge.
Couples can exchange vows as the sun dips below the horizon, and retreat into Coastes’ indoor indoor restaurant indoor should there be a sudden downpour.
The menu here is meat-focused, with highlights such as Beef Cheek Ragu Risotto ($28++) and Angus Tenderloin Cubes ($26++). Their seafood dishes are also popular, such as the Creamy Prawn Fettuccine ($28++) with succulent tiger prawns drenched in a creamy garlic sauce. Otherwise, try the Seafood Stew ($40++) for a medley of fresh tiger prawns, crab meat, black mussels, codfish, and baby scallops.
Website
Coastes is not a halal-certified eatery.
As you navigate the myriad options for wedding venues, the ultimate decision rests on what resonates with you and your partner—capturing the essence of your personalities, preferences, and unique love story!
For more aesthetic eateries, read our beautiful cafes food guide or check out this list of best Singapore restaurants with a view.
Featured image adapted from @latteria.mb, Alkaff Mansion Ristorante, @vineyardhortpark, 1-Atico, @candlenut.sg, and @thesummerhousesg
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