Food News

FairPrice Durian Buffet Is Back At JEM And VivoCity With Free-Flow MSW, Black Gold And More

FairPrice Xtra has durian buffet at JEM and VivoCity

Image credit: FairPrice

It’s that time of the year again: the FairPrice Durian Buffet is back! This year’s edition is held at the FairPrice Xtra outlets in JEM and VivoCity, where you can feast on as many durians as you want within a 60-minute time limit.

There are two price points for this buffet. The more affordable one, priced at $65 per person, lets you feast on the following durians: Red Prawn, D101, D13, and Kampung. The $85 per person option, meanwhile, gets you Musang King, Pahang Gold Tree Mao Shan Wang, Black Gold and more.

The buffet runs from now till 27 July 2025 for the JEM outlet, and now till 3 August 2025 for the VivoCity branch. Do note that buffet sessions start from 2pm each day. There’s also a $10 off early bird promo till 10 July 2025, so be sure to book ASAP through this link, or directly at the two outlets!

Image credit: @kaki_kaki_durian

If you’re looking for your durian fix at any time of the day, however, check out Kaki Kaki Durian‘s vending machine. Operating 24 hours a day, the durians here are specially sealed and restocked daily for optimum freshness. You can read more about them in our Kaki Kaki Durian coverage.

Those who enjoy durian-based desserts can check out our Sweet Dots coverage—this is a Tanjong Pagar cafe that offers Mao Shan Wang durian mousse!  In other unrelated content, read our Johor Bahru cafe guide if you’re crossing the border for a quick getaway. This guide features the best coffee and brunch spots within 30 minutes by car from the JB customs.

FairPrice Xtra JEM
Address: 50 Jurong Gateway Road, #B1-21/22 & #B3-01, JEM, Singapore 608549
Opening hours: Daily 7am to 11pm

FairPrice Xtra VivoCity
Address: 1 HarbourFront Walk, #01-23 & #B2-23, VivoCity, Singapore 098585
Opening hours: Daily 8am to 11pm

Website

Enze Kay

Enze is a Singapore-based food writer with over five years of experience, having written for the first iteration of HungryGoWhere before joining Eatbook. He enjoys noodle dishes from around the world, but local classics such as bak chor mee, wonton mee, and hokkien mee hold a special place in his heart.

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