The recent heightened alert restrictions have resulted in numerous lifestyle changes. While some have decided to take out food from the nearby coffee shop, others prefer to whip up their own dishes at home. But, there’s no need to relegate yourself to that last packet of instant noodles. There are plenty of famous hawker stalls with delivery services. There’s no need to queue patiently for their tasty creations, and the best part is you’ll be able to enjoy it in the comfort of your own home. Here are 24 famous hawker stalls with delivery services islandwide!
Jin Ji Braised Duck is helmed by second-generation hawker, Melvin Chew, who also started the ‘Hawkers United – Dabao 2020’ Facebook group. It’s an excellent resource for restaurateurs and hawkers to advertise their food. We’re huge fans of Melvin’s Bento Combo Jumbo Set ($10.20) that comes with sweet daikon slices, braised duck, offal, pork belly, pickled vegetables, and a runny soft-boiled egg. The flavours here seem to combine both traditional and a slight tinge of Japanese, making it a real treat for the senses.
Take note that there’s a minimum order of $60, and a delivery fee of $8. Orders can be made on Jin Ji Braised Duck’s Oddle page.
Address: 335 Smith Street, #02-156, Chinatown Complex Market & Food Centre, Singapore 050335
Opening hours: Mon-Thurs 10:30am to 6:30pm, Sat-Sun 9:30am to 6:30pm
Delivery hours: Tue-Thurs, Sat-Sun 11am to 6pm
Tel: 9018 9052
Website
Image credit: @pisoigraphy
Also known as the Far East Plaza chicken rice stall, Hainanese Delicacies is a well-known name in the local chicken rice sphere. Unlike other famous chicken rice stalls, they serve up both roasted and steamed chicken rice and do both of them well. Only group meals are on offer, and the Whole Chicken with 4 Packet of Rice ($38) ought to be enough for a family of four.
There’s a delivery charge of $10 for orders below $60, $5 for orders above that, and free delivery for orders above $100. Orders have to be made on Hainanese Delicacy’s Google form.
Address: 14 Scotts Road, Far East Plaza, #05-116, Singapore 228213
Openiours: Tue-Sun 10:15am to 8pm
Delivery hours: Daily 11am to 2pm, 5:30pm to 7:30pm
Tel: 6734 0639
Started up in 1953, Loy Kee has quite a history in plating up chicken rice. We placed them #4 on the best chicken rice in Singapore, and were impressed with how every component was nicely balanced without interrupting each other. Prices are slightly higher on their delivery menu, and sets such as Loy Kee Special Set ($9) and Family Plate for 4 ($32) are available for both solo diners and families respectively.
Islandwide delivery fees vary depending on location and order amount. Find out more over at their online delivery platform.
Address: 342 Balestier Road, Singapore 329774
Opening hours: Daily 10am to 10pm
Delivery hours: Daily 10:30am to 10:45pm
Tel: 6252 2318
Website
Image credit: @ftrecommends
Serving plates of aromatic chicken rice since 1979, Boon Tong Kee has become synonymous with good chicken rice. For a party of three, there is the Chicken Rice and Beancurd Set meal for 3 ($32.40+), that comes with half of their Signature Boiled Chicken, three portions of Rice and a savoury Crispy Beancurd.
You can order over at their online delivery platform. There is a required minimum order of $35+ and it comes with a flat delivery fee of $5+.
Address: 399/401/403 Balestier Road, Singapore 329801
Opening hours: Mon-Sat 1am to 12am, Sun 11am to 11pm
Delivery hours: Daily 11:30am to 9pm
Tel: 6254 3937
Website
Image credit: @kentteo
KL Traditional Ban Mee serves up comforting bowls of KL-style ban mee that are great at any time of the day. Each bowl of noodles comes topped with the stall’s signature chilli paste, which gives a real spicy and aromatic kick. The stall’s noodles are also specially sourced from Malaysia and have a pleasant springiness to them. Ordering on KL Traditional Chilli Ban Mee’s Oddle page is a fuss-free experience, and you’ll be able to get favourites such as Signature Chilli Ban Mee ($7) and Signature Abalone Combo Chilli Ban Mee ($17).
There’s a delivery charge of $7, and also a minimum order of $45 for every delivery.
Address: 476 MacPherson Road, Singapore 368191
Opening hours: Daily 11am to 11pm
Opening hours: Daily 11:15am to 7:45pm
Website
Image credit: @sakusakumasuda
There are only a handful of hawkers that still cook Hokkien mee using the traditional method of over a charcoal fire. Geylang Lorong 29 Charcoal Fried Hokkien Mee is one of them and they’re a firm favourite for those looking for that intense and robust charcoal aroma in their Hokkien mee. Prices are the same as ordering at the stall, with their Hokkien Mee going at $6, $10, $15, $20, $25 all the way up to $50. On top of that, they also have Pork Belly Satay ($8 for five sticks) that is expertly grilled to a delicious golden brown.
There’s no minimum order and delivery fee is at a flat rate of $15. Orders can be made through their website.
Address: 396 East Coast Road, Singapore 428994
Opening hours: Tue-Sun 11:45am to 9pm
Delivery hours: Tue-Sun 12:30pm to 8:30pm
Website
Bei-ing Wanton Mee is a recipient of Eatbook’s 2018 Top 50 Awards, impressing with its addictive crispy tori katsu wanton mee that comes with decadent truffle mayo. They’re offering a discount of 5% if you pay using PayNow or PayLah!, and it’s also nice that their favourites such as Chicken Katsu Noodle ($7) and Wanton Noodle ($5) are all remaining at the same price.
Orders can be made over on their website. There is a minimum order of $80 and for orders under $150, there is a $15 delivery fee.
Address: 50 East Coast Road, #01-64, Roxy Square, Singapore 428769
Opening hours: Daily 10am to 6pm
Delivery Hours: Daily 11am to 3pm
Tel: 6440 9511
Website
Image credit: @the.secret.foodie
Champion of mod-sin cuisine, A Noodle Story has charmed plenty with their Singapore-style ramen. And while some say that their noodles are pricey, I think they’re worth every penny. Loads of effort go into every single component, and the consistency is always spot-on every time I visit. Their signature Singapore-style Ramen with Golden Ebi ($9.20/$12.20) is available for islandwide delivery, and the good thing is there’s no hidden markups or minimum order.
There will be a delivery fee of $7 for distances that are less than 6km, and $10 for distances that are more than 6km. Order from A Noodle Story’s page.
Address: 7 Maxwell Road, #01-39, Amoy Street Food Centre, Singapore 069111
Opening hours: Mon-Sat 11:15am to 2pm, 5:15pm to 7pm
Delivery hours: 11am to 1pm
Tel: 9027 6289
The Wok-fried Big Prawn White Bee Hoon ($17) at Da Shi Jia might look unassuming at first, but it’s unlike any other white bee hoon on the market. Using only fresh prawns, the dish is masterfully fried over a wok and gets imbued with a strong aroma of wok hei. It’s also enriched with an umami-rich gravy that makes everything oh-so-addictive.
There’s a minimum order of $30, and also delivery fees begin from $3.10. Orders can be made through their link.
Address: 89 Killiney Road, Singapore 239534
Opening hours: Daily 10:30am to 10pm
Delivery hours: 11:30am to 7pm
Tel: 6372 1085
Website
Yaowarat Thai Kway Chap is another winner of the Eatbook 2018 Top 50 Awards, and their peppery Thai-style kway chap is a well-kept secret by those living in the North-east. It’s hard to go wrong with the stall’s Signature Thai Kway Chap ($7.50), which comes with tau pok, pieces of offal, fish sausage, and pork slices. While you’re at it, be sure to also get the Deep-fried Thai Pork Belly ($10) which is incredibly addictive when paired with the aromatic kway chap broth.
Delivery can be arranged on Yaowarat Thai Kway Chap’s Oddle page, and there’s a charge that totals your bill to $35 for orders under $35, along with a flat delivery fee of $5.
Address: 945 Upper Serangoon Road, Singapore 534711
Opening hours: Daily 11am to 2am
Delivery hours: Daily 11:30am to 9pm
Tel: 8822 5637
Image credit: @ftrecommends
Known for their thick and flavorful broth, River South (Hoe Nam) Prawn Noodles is the main driver of endless crowds at their Macpherson location. Their Small Prawn Noodles costs $7.20 and comes with three large prawns. They also have topping options such as pork ribs ($2.20), intestines ($2.20) and more.
For islandwide delivery, there is a minimum order of $35 with a flat fee of $5. There is free delivery for orders above $60. If you are hae-ppy and you know it, order now on their website.
Address: 31 Tai Thong Crescent, Singapore 347859
Opening hours: Daily 7am to 3pm, 5pm to 10pm
Delivery hours: Mon-Sat 10am to 7pm
Tel: 6281 9293
Image credit: @tms.madamesing
Sin Hoi Sai Eating House is a bright light for hungry denizens of the East, charming many with its hearty and value-for-money dishes. I particularly like how everything feels so unpretentious, with the sole focus being their delicious food. The Moonlight Hor Fun ($7/$9/$12) is a firm favourite of mine and packs an incredibly smoky wok hei.
Delivery begins from $3 and varies depending on location. Order over at their website.
Address: 187 East Coast Road, Singapore 428893
Delivery Hours: Daily 4pm to 11:45pm
Opening hours: Daily 4pm to 12am
Tel: 6440 6956
Image credit: @aricheatdays
New Station Snack Bar should be given more credit for single-handedly starting the salted egg movement. This humble little stall at Far East Plaza is known for their Salted Egg Pork Ribs Rice Set ($6.50), which comes in generous portions and is simply too good to put down. They also have sharing plates of the legendary salted egg pork ribs that go for $12 and $18.
There’s a flat fee of $8 for delivery and a minimum order of $65. Orders can be made on their website, or by calling them at 6734 2862.
Address: 14 Scotts Road, #05-95, Far East Plaza, Singapore 228213
Opening hours: Daily 10:30am to 8:30pm
Delivery hours: Daily 12pm to 10pm
Tel: 6734 2862
Website
In my book, few zi char restaurants are better than Kok Sen Restaurant. Their food is consistently good, and the Cantonese-owned restaurant always gives a slight innovative spin to their dishes that impress all the time. It’s difficult for me to pick my favourite dish, but the Claypot Yong Tau Foo ($15/$23/$30) is one of the best I’ve ever had. It’s generously packed with fish and prawn paste, and they’re fried to a beautiful golden crisp.
There’s a minimum order of $50, and delivery rates begin from $5. Orders can be made through their website.
Address: 30 Keong Saik Road, Singapore 089137
Opening hours: Tue-Sun 12pm to 2:15pm, 5pm to 10pm
Delivery hours: 12:45pm to 9pm
Tel: 6223 2005
Website
Jiao Cai Hotplate BBQ might not be as famous as the other restaurants on this list, but it’s actually a well-kept secret by many Yishun residents. The Sambal Stingray ($12/$15/$18) is a firm favourite for many, and it’s generously drizzled with a piquant house-made sambal chilli sauce that’s not overwhelmingly spicy.
The minimum order is $30, and there’s free delivery for addresses within 10km of the stall. For those who live slightly further away, there’s free islandwide delivery with an order of $40. If your order is smaller than that, delivery will cost $5. Give Jiao Cai Hotplate BBQ a call at 8282 1253 to order.
Address: 51 Yishun Avenue 11, #01-39, Yishun Park Hawker Centre, Singapore 768867
Opening hours: Daily 11:30am to 9:30pm
Tel: 8282 1253
Website
Image credit: @halalsingapore
There are plenty of quality eateries at Far East Plaza, and Puncak Best Noodles is definitely one of them. This halal-certified eatery serves up a variety of zi char dishes, and are known for their noodle and claypot dishes. HoneyDew Chicken Noodle ($5.80) might sound weird at first, but this sweet dish is a popular choice for regulars here. It also comes with bite-sized roasted chicken that’s given a beautiful char. Be sure to complete your meal and grab an order of their Fried Wanton ($6.30). The dumplings are filled with chicken meat and fried till golden brown.
There’s a minimum order of $40 with a delivery fee of $10. Orders can be made on their website, and also by calling the restaurant at 6738 4348.
Address: 14 Scotts Road, #05-94, Far East Plaza, Singapore 228213
Opening hours: Daily 11:30am to 9:30pm
Delivery hours:12:30pm to 10pm
Tel: 6738 4348
Website
Image credit: @16chweekuehs
Uncle Albert is the only person who runs the kitchen at Ji Xiang Seafood. This old-school zi char stall is also affectionately known as the “Old Airport Road zi char stall” and is a famous hawker that has attracted quite a loyal following. Local food writer Ah Beng Food even goes as far as to say that “Even the most stubborn noodles become tamed in his hands (Uncle Albert)”. Unlike the other stalls on this list, you can only choose between two sets. Both sets give a nice combination of noodles and rice dishes, along with vegetables and meat that make it a balanced meal. Each set costs $50 and serves around three to four people.
Free delivery is included. Reach out to Ji Xiang Seafood on their online delivery webpage or WhatsApp at 9066 4151 for delivery.
Address: 21 Old Airport Road, Singapore 390021
Opening hours: Daily 4:30pm to 9:30pm
Delivery hours: Daily 5pm to 9pm
Tel: 9066 4151
Website
Image credit: @projectwarung
Comfort food such as burgers are always welcomed in this period, and it’s nice to know that Burgs by Project Warung has also hopped onto the delivery game. This Muslim-owned stall is known for its quality burgers that come at wallet-friendly prices, and their signature Classic Cheeseburger ($6) is lip-smackingly good. It comes with a handcrafted beef patty, pickles, American cheese, crispy fried shallots, and the stall’s signature burger sauce.
Islandwide delivery is free with any orders above $30, and $5 for orders that are below $30. Give Burgs by Project Warung a call at 9457 8622 to order.
Address: Blk 451 Bukit Batok West Avenue 6, #01-11, Singapore 650451
Opening hours: Daily 11:30am to 9pm
Tel: 9457 8622
Website
Image credit: Frederick Ng’s Facebook page
While we temporarily cannot enjoy the hustle and bustle of a dim sum joint, Hong Kong Chee Cheong Fun helps to cure any dim sum addiction with their handmade creations. The Chee Cheong Fun ($3) comes with a choice of four different fillings, and customers can pick from prawn, mushroom, chicken, or char siew. They also have thick Cantonese-style Congee ($3) and Dumplings ($4 for six pieces, $6 for nine pieces).
There’s a minimum amount of $15 for delivery and a surcharge of $6. Take note that this applies to only those living in Serangoon, Kovan, Hougang, and Sengkang. For those living in other areas, give Hong Kong Chee Cheong Fun a text on WhatsApp at 8666 7099 for delivery fees.
Address: 965 Upper Serangoon Road, Mee Sek Coffee Shop, Singapore 534721
Opening hours: Daily 5:30pm to 12:30am
Tel: 8666 7099
Beach Road Scissors-Cut Curry Rice is the true meaning of ugly delicious. While this messy plate of curry rice might look unassuming for first-timers, true veterans will know how good it tastes. The famous hawker at Jalan Besar regularly attracts a long queue, and now you can get it delivered straight to you for either lunch or dinner. Each set costs $10 and comes with cabbage, pork chop, braised pork belly, fried prawn, egg, curry sauce, and rice.
The stall only accepts pre-orders for lunch and dinner, and orders have to be made by 10:30am for same-day delivery. There’s a minimum order of three packets, but if there are two members at home, each packet will then cost $11 each. Delivery fee ranges from $5 to $15 and will vary depending on location. Place your order on Beach Road Scissors-Cut Curry Rice’s form.
Address: 229 Jalan Besar, Singapore 208905
Opening hours: Daily 11am to 3:30am
Delivery hours: 6pm to 8pm
Website
Image credit: @keithlee1979
There’s no need to make the journey to the West to enjoy the famous Boon Lay Power Nasi Lemak. This famous hawker that sells nasi lemak delivers islandwide, making it even easier for Easties to enjoy the fragrant and tasty rice sets. Nasi Lemak Chicken Wing Set ($4.95) features the stall’s signature chicken wing, a fried egg, and a dollop of sambal that are all served on a bed of fluffy coconut rice.
There’s a minimum order of $30, and a charge of $5. Orders can be made on Boon Lay Power Nasi Lemak’s Oddle page.
Address: 221B Boon Lay Place, #01-106, Singapore 642221
Opening hours: Daily 6:30am to 3:30am
Delivery hours: Tue-Sun 11am to 9pm
Website
Tracing back to 1970s, Changi Nasi Lemak started selling their aromatic coconut rice along with their famed sambal chilli.They have an online-exclusive Spicy Thigh Cutlet (McSpicy-Inspired) Set Menu ($8.80), which is their regular nasi lemak order but with a juicy McSpicy-style chicken thigh instead of a typical chicken wing.
You can order on their website with a minimum order of $40 and a $8 delivery fee. Orders $120 and above get free delivery.
Address: 323 Bukit Batok Street 33, S650323
Opening hours: Tue-Sun 7am to 3pm
Delivery hours: Tue-Sun 9:30am to 2:30pm
Tel: 8728 8886
If their dishes remind you of Ding Tai Fung, it is because the stall is opened by an ex-Ding Tai Fung chef. Hao Lai Ke serves familiar-looking dishes such as Ribs Fried Rice ($7.50), which is peppered pork ribs on aromatic egg fried rice. For sides, try their Beijing Dumplings ($8 for 10 pieces), also known as guo tie, which has a characteristic layer of lattice pattern that gives them a nice ASMR crunch.
Order over at their website. There is a minimum order of $15 and a delivery fee of $15 for every order.
Check out our Hao Lai Ke review!
Address: 204 Bedok North Street 1, #01-393, Singapore 460204
Opening hours: Daily 10.30am to 10pm
Delivery hours: Daily 11am to 9pm
Image credit: Jian Bo Tiong Bahru Shui Kueh
Started in Tiong Bahru Market back in 1958, Jian Bo Tiong Bahru Shui Kueh has since become a famous hawker that expanded to 20 outlets islandwide. Their eponymous Shui Kueh ($3.20 for five) comes with chilli or no chilli options. For a fuller meal, they have Chicken Porridge ($3.20), which comes with chicken shreds, fried dough fritters, and garnishings of fried shallots.
You can order over on their online delivery platform with a minimum order of $15 and a pretty steep delivery fee of $21. Delivery slots are subjected to availability.
Address: 190 Lor 6 Toa Payoh, #01-514, Singapore 5310190
Opening hours: Daily 7am to 7pm
Delivery hours: Daily 9am to 8pm
Tel: 6261 3350
With so many famous hawker stalls with delivery services to choose from, there ought to be something for everyone on this list of famous hawker stalls with delivery services. Take note that most of these famous hawker stalls are manning the delivery operations by themselves. As a result, the delivery process might not be as smooth as regular delivery platforms. Also, be sure to order your food in advance from these famous hawker stalls as delivery times are expected to get longer as more people start to get their food delivered to them, and it’s never a bad idea to order early!
For more famous hawker stalls with delivery services, check out these zi char stalls!
Feature image adapted from Jian Bo Tiong Bahru Shui Kueh.
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