MasterChef S2 Winner Launches Laksa Risotto, Kaya Latte And More At Dhoby Ghaut Cafe

Filled in the Blank is a popular Nanyang cafe in Dhoby Ghaut

Image credit: @foodiedoodiewoodie

ICYMI: Filled In The Blank, a cafe in Dhoby Ghaut, has just got a proper menu upgrade, courtesy of MasterChef Singapore Season Two winner Derek Cheong.

The new additions lean further from straightforward kopitiam fare into more inventive territory, and one dish in particular has already emerged as the clear favourite.

Image credit: @belleanceddiet

That would be the Laksa Risotto ($24++). It sounds like an odd pairing on paper, with Italian technique meeting Singapore’s favourite spicy noodle soup, but it comes together as a rich, fragrant bowl. According to online reviews, the heat builds steadily rather than hitting all at once, so even those who usually steer clear of anything too fiery might find it worth pushing through the burn.

Image credit: @foodiedoodiewoodie

The Hong Kong French Toast ($16++) is the other standout. Here, thick-cut bread comes out warm, buttery, and pillowy-soft, then gets paired with a scoop of cold ice cream, creating a satisfying hot-cold contrast.

For something savoury and satisfying, get the Beef Short Rib Galbi ($32++), a Korean-inspired number featuring beef that’s braised until fall-apart tender and coated in a sticky, savoury galbi glaze. Otherwise, consider the XO Carrot Cake ($12++), pairing crisp-edged carrot cake with egg and a spicy, umami-laden XO kick.

Image credit: @belleanceddiet

For dessert, the Panna Cotta ($9++) keeps things simple: a creamy, milky custard cut through with a tart berry sauce that stops it from tipping into jelak territory.

Image credit: rexy Tan via Google Maps

If you’re here for breakfast instead, expect the usual comfort of Kaya Toast with Butter (from $3.30++) and on the drinks side, the Hor Ka Sai (from $3++) is worth flagging—a Malaysian-style blend of chocolate malt and Nanyang kopi that comes out thick and velvety.

Drinks-wise, expect innovative concoctions such as Pandan Kaya Coffee Latte (from $6++) and Pistachio Coffee Latte (from $6++), alongside the usual kopi and teh.

Image credit: @voyagewithkim_

Filled in the Blank is a four-minute walk from Dhoby Ghaut MRT Station.

In other exciting food news, popular Korean bakery and cafe Noci Bakehouse has just opened at Orchard Gateway! You can also read our guide to cheap food in Dhoby Ghaut for more dining options in the area!

Address: Citadines Connect City Centre, #01-02, 182 Clemenceau Avenue, Singapore 239923
Opening hours: Tue-Sun 7.30am to 8.30pm
Website
Filled In The Blank is not halal-certified.

Feature image adapted from @foodiedoodiewoodie and @belleanceddiet

Anthia Chng

As the Associate Editor of Eatbook, Anthia survives on a steady diet of cake and coffee. With a decade of writing experience in food, fashion, and beauty—including six years at Expat Living Singapore—she’s passionate about sharing stories that excite and inspire, whether it’s discovering the latest restaurant opening or shining a light on a heritage hawker stall.