Food By Area

JEM Food Guide: 20 Best Places For Fresh Pasta, Michelin-Approved BKT And More


Best food spots at JEM


JEM, located right by Jurong East MRT Station, is one of Singapore’s largest malls for Westies. It has everything you need under the sun, including tons of food spots to check out. Here’s our guide to the best food places at JEM to visit when you’re in the area. 


1. Casa Vostra


Casa Vostra needs no introduction. The popular Italian restaurant still draws long, snaking queues at its outlets at Raffles City and Tampines Mall, and the branch at JEM is no different. Fresh pasta and pizza are the key items on the menu, with prices kept affordable so everyone can enjoy them. 

We liked the classic Mamma’s Aglio e Olio ($15++); simple in appearance, the combination of sun-dried tomatoes, garlic, red chilli, fresh parsley, and extra-virgin olive oil made the dish enjoyable, made better with al dente noodles. As for pizzas, consider between the Gamberi ($28++) and Tartufo e Funghi ($30++), where the former is the restaurant’s signature Newpolitan Red, while the latter is part of the Newpolitan White series.

Read our Casa Vostra review.

Unit number: #01-03
Opening hours: Daily 11:30am to 10pm
Website
Casa Vostra is not halal-certified.


2. Lau Wang Claypot Delights


Another popular brand is Lau Wang Claypot Delights, where you can enjoy a range of dishes at wallet-friendly prices. The chain is known for its Sesame Oil Chicken (from $7.50++), served in a claypot and available in both spicy and non-spicy versions. 

You must get the Lala Soup ($14.80++) and Sambal Kang Kong ($7.50++) alongside the chicken, as the former adds a rich yet comforting taste to the savoury chicken, while the kang kong is a mildly spicy addition of greens. 

Unit number: #04-13/14
Opening hours: Daily 11am to 9:30pm
Website
Lau Wang Claypot Delights is not halal-certified.


3. Warabimochi Kamakura


Warabimochi Kamakura, a famous Japanese warabimochi chain, is at JEM. For the uninitiated, warabimochi differentiates itself from your usual mochi by being made out of bracken starch instead of glutinous rice flour—making it silkier and softer. 

Customers seem to love their warabimochi-spiked drinks, including the Strawberry Yoghurt ($9.90/$11.90), Coffee Milk ($6.90/$8.90), and Hojicha ($6.90/$8.90), among many other options. Alternatively, savour these chewy treats in all their glory in a box on its own. These are available in kinako or matcha flavour, priced at $8.90 or $10.90 respectively for five pieces, and $15.90 or $17.90 respectively for ten pieces. Plus, they also have an outlet-exclusive Mango Yoghurt ($7.90/$9.90).

Check out our Warabimochi Kamakura feature. 

Unit number: #B1-K25
Opening hours: Daily 12pm to 9pm
Website
Warabimochi Kamakura is not halal-certified.


4. Sen Sen Sushi


If there’s one thing Westies have that the rest of us don’t, it’s Sen Sen Sushi, a conveyor-belt sushi restaurant opened by the same crew behind Don Don Donki. That’s right, the popular Japanese supermarket chain has its own restaurant.

A popular item here is the Okinawa Set ($19.80++), comprising all things seared: fresh salmon, sea bream, scallop, red shrimp, flounder fin, conger eel, tamago and more. If you, like us, can’t get enough tuna, we recommend the Tuna Assorted 4 ($10.80++). A plate comes with bluefin tuna otoro, chutoro, akami, and tartare. There are plenty of sides to go with your sashimi, of course, such as Edamame ($2.80++) and Lobster Salad ($8.80++).

Read our Sen Sen Sushi feature.

Unit number: #03-27/29
Opening hours: Daily 11am to 10pm
Tel: 6334 0562
Website
Sen Sen Sushi is not halal-certified.


5. Tsui Wah


Popular Hong Kong eatery Tsui Wah has an outlet at JEM. Established in 1967 in Hong Kong, Tsui Wah is one of the best places to enjoy authentic Hong Kong delicacies. For a sweet breakfast, go for the classic Crispy Bun with Condensed Milk ($4.20++), which sees two halves of a toasted, buttery bun drenched in a thick and sweet condensed milk, alongside their Iced Milk Tea ($4.30++). 

But if you’re feeling more peckish, the Steamed Rice with Pork Cartilage on Scrambled Egg & Black Truffle Paste ($15.80++) is a great choice, best paired with some Spicy Cucumber ($6.80++) or eight pieces of Spicy Shrimp Dumplings ($10.80++) to quell any heavy flavours. 

Unit number: #01-38
Opening hours: Daily 8am to 10pm
Tel: 6978 9271
Website
Tsui Wah is not halal-certified. 


6. Eat 3 Bowls


If you take a particular liking towards Taiwanese food, go ahead and add Eat 3 Bowls to your list. The popular Taiwanese eatery has 12 outlets across the country, including one at JEM.

If you love a good ol’ bowl of lu rou fan, AKA Braised Pork Rice ($5.50++), this spot does it exceptionally well, with fatty bits of sliced pork belly coated in a savoury sauce over a warm bed of rice. If Oyster Intestines Mee Sua ($8++) is more up your alley, they have that here too! Or if you’re having trouble settling on a single dish, go for the Eat-3-Bowls Set ($13.80++), featuring three of the best rice and noodle dishes here. 

Read our Eat 3 Bowls review. 

Unit number: #B1-40
Opening hours: Daily 10am to 10pm
Website
Eat 3 Bowls is not halal-certified.


7. Go-Ang Pratunam Chicken Rice


JEM is a treasure trove full of famous international joints, and one of them is the Michelin-approved Go-Ang Pratunam Chicken Rice from Thailand.

Have a taste of their signature chicken rice by ordering a Single Portion for $5.80++, or upgrade it to a thigh piece for $6.80++. Although their standard chicken rice comes with poached chicken, you can also opt for the roasted version if that’s what you prefer. 

The chicken is said to be uber tender and juicy, and the rice is fragrant and packed with flavour! Pair this with the fragrant chilli sauce on the side for a perfect bite. If that isn’t enough to satiate, get the Steamed Bass with Chilli, Lime & Garlic ($29.90++) to share.

Unit number: #B1-08
Opening hours: Daily 11am to 10pm
Tel: 6050 6629
Website
Go-Ang Pratunam Chicken Rice is halal-certified.


8. Bibim Deli


With its resoundingly successful debut in Suntec City, Bibim Deli has opened another outlet in JEM, offering the same DIY bibimbap concept priced at $3.88++ per 100g.

During our visit to the Suntec City outlet, we thoroughly enjoyed the tender Spicy Grilled Octopus, glazed in a sweet-and-spicy sauce and grilled for a smoky aroma. Their Tteok Gangjeong was also a highlight: crunchy fried rice cakes drenched in a spicy-sweet gochujang sauce.

Read our Suntec City Bibim Deli coverage.

Unit number: #03-05/06
Opening hours: Daily 11:30am to 9pm
Tel: 8321 1169
Website
Bibim Deli is not halal-certified.


9. Seorae


With the sheer amount of good Korean BBQ restaurants here, it’s almost impossible to sift through the bunch and find the best ones. But one that’s well-loved is Seorae, which has outlets peppered all across the island, including one conveniently located at JEM. 

What sets Seorae apart from the rest is their Galmaegisal (from $24.90++). It’s a type of pork skirt that is almost impossible to find served at local K-BBQ joints. And if that doesn’t entice you enough, just know that they also call this cut the “Wagyu” of pork! 

Read our Seorae review.

Unit number: #B1-10
Opening hours: Daily 11:30am to 10pm
Website
Seorae is not halal-certified. 


10. Aburi-En


Japanese donburi specialty restaurant Aburi-En needs no introduction. Their donburi AKA Japanese rice bowls come affordable and packed generously with an assortment of high-quality ingredients. 

Crowd favourites include the Truffle Buta Don ($15.90++) and Premium Truffle Bura Don ($17.50++). The former features Wagyu beef, while the latter features Iberico pork. The dish sitting at the top of the throne here is their Aburi-EN Kaisen Don ($22.90++), starring grilled prawn, unagi, salmon, scallops, and shimeji mushrooms atop a warm bed of rice. 

Check out our Aburi-En review.

Unit number: #01-04
Opening hours: Daily 11am to 10pm
Tel: 6262 0238
Website
Aburi-En is not halal-certified.


11. Dian Xiao Er


Award-winning Chinese restaurant chain Dian Xiao Er is a pioneer in the roast duck department. The secret to their success is the use of Cherry Valley ducks, said to be one of the best breeds for roasting as they’re extra plump and juicy. 

Choose from three types of roast duck: Duck Roasted with Ten Wonder Herbs (from $18++), Duck Roasted with Angelica Herb (from $18++), and Duck Roasted with Wild Ginseng (from $18++). Their signature is the Duck Roasted with Angelica Herb AKA dang gui. They marinate the duck in a medley of herbs and spices before roasting and dressing the meat in their signature herbal gravy. Pair the duck with other zi char classics they have here for a substantial and hearty meal. 

Read our Dian Xiao Er feature.

Unit number: #03-08
Opening hours: Mon-Thurs 11am to 9:30pm, Fri-Sun 11am to 10pm
Tel: 6734 0813
Website
Dian Xiao Er is not halal-certified.


12. Paris Baguette


Popular Korean bakery-cafe  Paris Baguette has certainly made their mark in Singapore with over 20 outlets. They are most known for their large variety of cakes that are prepared fresh daily, making them a popular option for special celebrations. 

Their most popular flavour, which is also a mainstay item on their menu among many rotational offerings, is their Strawberry Yoghurt Cake ($10.90++). This dessert stars sweet and tangy yoghurt cream and strawberry compote in between layers of soft sponge cake. 

Another favourite is their famously creamy and rich Original Royal Pudding ($5.50), which many customers rush to purchase in cartons of six before they sell out for the day. On the brunch front, they also do tasty salads and sandwiches that are also prepared fresh daily, in-house.

Unit number: #02-20/21
Opening hours: Daily 8am to 10pm
Tel: 6734 7765
Website
Paris Baguette is not halal-certified. 


13. Tim Hortons


Canadian coffeehouse Tim Horton’s expansion into the Singaporean market has been a welcomed move. 

Doughnuts and coffee are a match made in heaven, and here they have both! Their most popular flavours include the Maple Glazed Donut ($3.20), Cinnamon Sugar Donut ($2.90), and Boston Cream ($4). Sweet treats aside, there are savoury sourdough sandwiches too, from the classic Grilled Cheese ($8.90) to Truffle Mushroom Chicken ($10.90). 

Check out our Tim Hortons VivoCity feature.

Unit number: #01-47
Opening hours: Daily 8am to 9:30pm
Tel: 6988 9526
Website
Tim Hortons is not halal-certified.


14. Twyst


When I first discovered Twyst as a broke student, it seemed like a godsend. Twyst allows you to customise your pasta however you like it, with six different sauces, your preferred pasta shape, as well as a choice of protein with options such as poached chicken, beef pepperoni, shrimp, and smoked duck. The best part is that their prices start at just $8.90 a bowl. 

As for pastas, there’s the classic Aglio Olio ($8.90), Creamy Alfredo ($10.90), and Tomato Pomodoro ($9.90) as well as Asian-infused offerings: Laksa Olio ($10.90) and Miso Butter ($10.90). For a well-balanced meal, you can also add on toppings such as baby spinach, mushrooms, kale, and even sous vide egg to zhng it up. 

Unit number: #B1-K14
Opening hours: Daily 10:30am to 9pm
Website
Twyst is halal-certified.


15. Tonkatsu EN-biton


Crispy, juicy, savoury, and tender are all things a good piece of tonkatsu should be. And here’s an eatery that does the Japanese crispy-fried cutlet justice: Tonkatsu ENbiton.

The Hokkaido Hire Katsu Set ($24.50++) uses leaner cuts but manages to retain its tenderness. Pair this with the ground sesame seeds and tonkatsu sauce you get on the side for an additional layer of umami and tang. Other than tonkatsu, they also serve the beef version, gyukatsu, here. Go all out with the Miyazaki Gyukatsu ($43++), which uses premium A4/A5 Wagyu beef!

Check out our Tonkatsu ENbiton review.

Unit number: #01-16
Opening hours: Daily 11am to 10pm
Tel: 6334 7633
Website
Tonkatsu ENBiton is not halal-certified.


16. Tiong Bahru Bakery


Singapore’s pride and joy, Tiong Bahru Bakery, has multiple outlets in Singapore. Fun fact, they even made an expansion into international markets.

Their Croissant ($4.80) is said to be one of the best in the game: crispy, soft, flaky, and buttery at once. But if you’re no plain jane, they also have a variety of other more interesting viennoiserie: Salted Shio Pan ($4.50), Pain Au Chocolat ($5.20), Chocolate Kouign Aman ($7.50) and more. 

Don’t forget to order yourself a drink from their extensive beverage menu with the likes of Banana Caramel Latte ($8.50), Lychee Rose Soda ($7.50) and more. 

Unit number: #01-34/35
Opening hours: Daily 8am to 10pm
Tel: 6877 4812
Website
Tiong Bahru Bakery is not halal-certified.


17. Song Fa Bak Kut Teh


If you’re a bak kut teh aficionado, you’ve probably already tried the fare at Song Fa Bak Kut Teh, which has even earned itself a Michelin Bib Gourmand spot. The business started in 1969 and has since amassed a cult following.

Finding a good bak kut teh that is both rich in flavour broth-wise and abundant in meat seems to be a scarcity these days—but thankfully Song Fa’s checks both boxes. Each serving of their Pork Ribs Soup ($7.60++/$9.80++) comes with meaty, tender pieces of pork ribs. But the star of the show here is the broth which is brimming with the flavour of the pork bones and carries a really nice kick from the pepper. Additionally, don’t end your trip without getting the Braised Large Intestines ($9.50++) on the side, chewy and packed with flavour.

Read our Song Fa Bak Kut Teh review.

Unit number: #B1-09
Opening hours: Mon-Thurs 11am to 9pm, Fri 11am to 9:30pm, Sat 10:30am to 9:30pm, Sun 10:30am to 9pm
Website
Song Fa Bak Kut Teh is not halal-certified.


18. iSteaks


Image credit: iSteaks @ JEM via Google Maps

It’s safe to say that iSteaks has been one of the heavyweights in Singapore’s Western food scene for the past decade. They have an extensive menu of meats including pork, lamb and poultry, but they’re most known for their excellent steaks, with almost 10 varieties of cuts and breeds to choose from.

You can get a decent Char-grilled Ribeye Steak from $29.80++. Or go all out and get more premium varieties such as the Australian Wagyu MS4/5 (from $59++) and UK T-Bone Pork ($29.80).

Unit number: #01-08/09
Opening hours: Daily 11am to 10pm
Tel: 6285 8839
Website
iSteaks is not halal-certified.


19. Bari Bari Steak


Bari Bari Steak is fast becoming a household name, having opened its Junction 8 restaurant earlier this year, followed by the debut of its premium concept, Bari Bari Grand, at Capitol Singapore. Now, the brand is expanding further with a new outlet at JEM.

ICYMI: Bari Bari Steak is a Hong Kong teppanyaki chain selling affordable steaks served on hot stones heated to 300°C. Their cheapest cut is the Australian Flank Steak Teppan ($22.90++ for 160g, $24.90++ for 200g), served on a bed of sliced onions and a side of potato wedges. For every teppan set, you’ll get access to the free-flow salad bar, which also offers other ready-to-eat items including Onion Rings and Macaroni Salad.

Read our Tampines Bari Bari Steak review. 

Unit number: #01-16
Opening hours: Daily 11am to 10pm
Tel: 6334 7633
Website
Bari Bari Steak is not halal-certified.


20. D’Penyetz


Image credits: Aida R via Google Maps

Ayam penyet is truly one of the dishes you can never go wrong with. Crispy fried chicken is pounded against stone to make it more tender, and then paired with a sweet and fiery sambal that takes it to the next level. If that strikes your fancy, look no further than D’Penyetz.

Image credit: Sheng via Google Maps

A favourite here has to be the D’Penyetz Smashed Chicken Set ($9.50++), which lets you opt between the thigh and breast piece. As for the sambal, you can customise it to your liking; there are nine levels of spice from Mild to Super Spicy Basil Sambal Chilli.  

Unit number: #05-02
Opening hours: Daily 10:30am to 9:30pm
Tel: 8452 4060
Website
D’Penyetz is halal-certified.


What to eat at JEM


Whether you’re craving bubble tea, pastries, cheap pasta or Japanese food, JEM is one of the best malls in Singapore to get your dinner plans fixed, especially if you live in the West. For more food recommendations in the area, check out our Westgate food guide or Jurong Point food guide. 

Aruni Nair

i hate to admit it but i live off overpriced iced lattes

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