Food News

This Handmade Nyonya Kueh Stall In Bedok Has Been Open For 50 Years

Lek Lim Nonya Cake Confectionery has handmade kueh in Bedok

In 1968, a small home-based operation known as Lek Lim Nonya Cake Confectionery began churning out a wide selection of handmade nyonya kuehs. Today, it is one of the best-known kueh institutions in the country, with many patrons dropping by the Bedok North shop to have a taste of its traditional treats.

Lek Lim is perhaps chiefly known for its Ang Ku Kueh ($0.95), everyone’s favourite red tortoise-shaped snack. With its chewy skin and fragrant peanut filling, this beautifully crafted kueh is an absolute delight to eat.

If peanut isn’t your favourite filling, then one of these kuehs might do the trick: there’s the white Rice Kueh ($1.60), the purple Yam Kueh ($1.25), and the red Bean Kueh ($0.95).

The Soon Kueh ($1.60) is another popular treat that Lek Lim offers. This classic Nyonya kueh has the chewy goodness of the previously mentioned snacks, but with a savoury filling consisting of turnip, dried shrimps, bamboo shoots, and fried shallots.

For those with a sweeter tooth, Lek Lim has a few snacks that will satisfy you. There’s the buttery and sweet Kueh Lapis ($1.10), with its rainbow-coloured and layered construction, and the Ondeh Gula Melaka ($0.80), which is filled with gula melaka and coated with grated coconut.

For more places where you can get the best Nyonya kueh in Singapore, check out our 12 Nyonya kueh stores listicle. Those who are fans of soon kueh in particular should have a look at our 14 best soon kueh stalls guide.

Address: 84 Bedok North Street 4, #01-21, Singapore 460084
Opening hours: Daily 5am to 5pm
Tel: 6449 0815
Website
Lek Lim Nonya Cake Confectionery is a halal-certified eatery.

Photos taken by John Lery Villanueva.
This was an independent visit by Eatbook.

Enze Kay

Enze is a Singapore-based food writer with over five years of experience, having written for the first iteration of HungryGoWhere before joining Eatbook. He enjoys noodle dishes from around the world, but local classics such as bak chor mee, wonton mee, and hokkien mee hold a special place in his heart.

Gastrobeats Returns On 5 June 2026 With Aussie-Famous Donuts, Texas-Style BBQ And More

Gastrobeats is back this year! The food and music festival will run from 5 June…

13th May 2026

20 Cheap Buffets In Singapore From $7, Including Free-Flow Steak And Sashimi

We've compiled 20 best cheap buffets in Singapore that start from just $7. Look forward…

13th May 2026

Get $6.80 Korean Chicken Soup By Ex-Michelin Chefs At This New Bedok Stall

Omma Chicken Soup is a new hawker stall in Bedok and Bukit Merah with affordable…

13th May 2026

There’s A New Atas Halal Food Court At Northpoint City With Mini Steamboat, Chinese Burgers And More

Singapore’s first halal elevated food hall opens at Northpoint City with 14 stalls, atas interiors,…

13th May 2026

40 Best Coffee Cafes In Singapore, Including Local Roasters That Sell Coffee Beans

If you're a coffee addict, check out these 40 best coffee cafes in Singapore for…

13th May 2026

We Revisited Mr Baguette After 10 Years For Their Viral Lava “Baguettes”

If you are looking for a unique hawker bakery, Mr Baguette and their their lava…

12th May 2026