If you’re looking for a dining destination that is family-friendly, great for special occasions, and removed from the bustle of the city, then let us point you in the direction of Quayside Isle @ Sentosa Cove.
The enclave is the ideal pick for several reasons. On the food front, Quayside Isle @ Sentosa Cove has a myriad of international dining options, from fresh seafood platters to hearty Thai food, cafe brunches and homely Greek dishes. The vibes are immaculate too, as Quayside Isle @ Sentosa Cove faces the marina for chill waterfront views while you dine. During the June holiday weekends, there will also be live music performances against the backdrop of the marina, adding to the A+ ambience. Family-friendly activities such as the Pet A Parrot event, and a Cycling Workshop will also be held throughout the month!
Finally, Quayside Isle @ Sentosa Cove will also be offering cashback e-vouchers as part of their SUNsational Rewards’s E-VoucherBack Treats—but more on this at the end of the article. If we’ve incentivised you to head out to Sentosa for your next meal, then let’s take you through the best Quayside Isle @ Sentosa Cove restaurants so you can find the eatery that best suits your cravings, and lock in your next reservation.
For comforting and wallet-friendly Northern Indian cuisine, pay a visit to SHAAN – North Indian Cuisine, a new restaurant in the area. The restaurant’s al fresco area offers waterfront views of Sentosa Cove, all the better to enjoy with their expansive menu of Northern Indian dishes. Choose from a variety of meats, veggies, and more to share with your loved ones.
If you’re spoiled for choice, we highly recommend their Rogan Josh ($22++), where you get chunks of boneless mutton, cooked in an aromatic Kashimiri curry. The Butter Chicken ($21++) is also a standout here, with fork-tender pieces of chicken slow-cooked in a forward sauce. Definitely pair their curries with your pick of fluffy Garlic Naan ($9++) or Cheese Naan ($9++), even both! We’re huge fans of the former, with its strong, garlicky savouriness.
Finally, quench your thirst with some of their refreshing house cocktails, including the sweet Singapore Sling ($16++) and the zesty Frozen Margarita ($18++). FYI: they have a kid’s menu if you’re bringing the little ones.
FYI: the restaurant is not a halal-certified eatery due to the presence of alcohol on the premises, but they use halal ingredients and adhere to halal food preparation standards.
Unit number: #01-08
Opening hours: Sun-Thurs 12pm to 10:30pm, Fri-Sat 12pm to 11pm
Tel: 6200 7908
Website
SHAAN – North Indian Cuisine is not a halal-certified eatery.
Image credit: Anatta Culinary Academy
Make this year the year you learn how to cook like a pro—or at least, not be a disaster in the kitchen—with the help of the experienced chef instructors at Anatta Culinary Academy, a new cooking studio at Quayside Isle. The school offers interactive, hands-on cooking and baking classes tailored to your level of expertise. You sign up, learn to cook or bake a handful of dishes, then end off the course with your very own culinary creations, with large portions to bring home for your loved ones too! Anatta Culinary Academy focuses on teaching you culinary techniques in their classes, so that your learned skills are adaptable to any cuisine or dish you’d like to cook in the future. This June holiday, Anatta Culinary Academy is also running parent-child cooking classes, so sign up if you want a fun, educational bonding opportunity!
If you’re contemplating signing up, here are some highlights worth checking out. A Culinary Journey Into Japanese Ramen Mastery ($240) is a half day course where a skilled Japanese instructor takes you through the art of making ramen from scratch. Here, you’ll learn how to craft every component, from the noodles to three types of broths. The Crafting Artistry in Chocolate ($200) is another course to consider. You learn how to craft bon bons with different types of chocolate, filled with a fruit-and-soju filling, or just fruit for the kids.
Do note that the entrance to the cooking studio is via the Lift Lobby to Level 2.
Unit number: #01-16
Opening hours: Daily 10am to 9pm
Tel: 8797 0130
Website
Anatta Culinary Academy is not a halal-certified eatery.
Fireside makes for a fantastic date night or special occasion dining spot. The bar lounge by the folks behind Panamericana is located on the second floor of Quayside Isle @ Sentosa Cove, which means unobstructed views of the waterfront as you wine and dine. Look forward to a menu of wood-fire grill cuisine and other delicious bites, from their house-made Wood-Fired Mid Wings ($12++) to their signature Fireside Beef Sliders ($15++), dressed in a secret sauce.
A broad range of wines, spirits, and cocktails are also available to order from their stunning horseshoe-shaped long bar. Prices start at $18++ for their Lady In Red, a mix of Hendrick’s Gin with sweet sour cherries, fresh raspberries, and a hint of zesty lemon. It’s also worth noting that Fireside has a gelato bar in-house for all your dessert needs. Prices start at $5 for a scoop, or $9 for two.
Unit number: #01-15
Opening hours: Wed-Thurs 5pm to 10pm, Fri-Sat 5pm to 12am, Sun 12pm to 3pm, 5pm to 10pm
Tel: 8181 6200
Website
Fireside is not a halal-certified eatery.
Grab your seafood-lovin’ friends and head down to Greenwood Fish Market’s Quayside Isle restaurant. The local seafood connoisseurs are renowned for their fresh, directly imported seafood with Western, Asian, and Japanese influences across the board, and their awe-inspiring seafood towers.
Their GFM Signature Cold Seafood Platter ($349.95++) is a must if you’re looking to treat yourself with four to six of your besties, as it comes with a whopping three tiers of seafood. Highlights here include a whole Boston lobster, sweet snow crab legs, briny oysters, mussels, langoustines and more. There are also a handful of “cooked” dishes available with the platter, from applewood cold-smoked salmon to scallop carpaccio.
Unit number: #01-02A to #01-05
Opening hours: Daily 12pm to 10pm
Website
Greenwood Fish Market is not a halal-certified eatery.
If you haven’t got a holiday to Spain lined up, then let Sabio by the Sea transport you there. The Spanish tapas and grill restaurant offers waterfront views and an impressive food menu, from traditional hot and cold tapas to grilled meats and seafood cooked in an authentic Spanish josper oven, as well as showstopping paellas.
A must-try is their Paella Negra ($38++). This paella comes brimming with fresh seafood such as mussels and prawns, enhanced with the bold flavours of squid ink. Sabio by the Sea is also family-friendly. Order their kid’s specials like the Junior’s Treasure Bucket ($18++), featuring a variety of fried goodies including Chicken Fritos and Calamares, accompanied by three dipping sauces.
Unit number: #01-02
Opening hours: Mon-Thurs 5pm to 10:30pm, Fri 12pm to 11pm, Sat-Sun 11:30am to 11pm
Tel: 6690 7568
Website
Sabio by the Sea is not a halal-certified eatery.
Step into Mykonos On The Bay and you’ll feel transported to Mykonos, thanks to the blue-and-white furnishings, as well as the marina-front view this Mediterranean restaurant boasts. The restaurant is established by owners who have spent time around Greece’s islands, and have eaten more than their fair share of authentic Grecian bites around the country’s tavernas, so expect authenticity here.
Must-tries include their Moussaka ($35++) and their Gyros ($31.50++). The former is a creamy Grecian casserole, generously portioned and layered with creamy eggplant, bechamel, and beef ragout. The latter is essentially a DIY pita dish, starring spit-roasted pork shavings that you can pack into fluffy pitas, and top with their refreshing tzatziki dressing.
Unit number: #01-10
Opening hours: Mon-Wed, Fri 12pm to 3pm, 6pm to 10:30pm, Thurs 6pm to 10:30pm, Sat-Sun 12pm to 10:30pm
Tel: 6334 3818
Website
Mykonos On The Bay is not a halal-certified eatery.
Don’t bother jostling with crowds in mainland Singapore for your weekend brunch. Instead, dig into brunch platters and excellent coffee at Common Man Coffee Roasters’ Quayside Isle @ Sentosa Cove cafe. If you love a sweet brunch, then their Salted Caramel Pancakes ($25++) are sure to please—think stacks of fluffy pancakes topped with caramelised bananas, walnuts, a salted caramel sauce, a nutty crumble, berry coulis and more.
Team savoury breakfast, you’ll enjoy the Common Man Full Breakfast ($30++), a generously portioned, hearty platter filled with the works. There are two eggs served in your style of choice, sourdough toast, bacon, hashbrowns, chorizo baked beans, portobello mushrooms, and so many more goodies, you’ll have to pop your top button off your jeans when you’re done. Don’t skip their specialty coffees either, made with beans, sourced and roasted by the Common Man Coffee Roaster roastery team in Singapore.
Unit number: #01-09
Opening hours: Wed-Sun 7:30am to 5pm, 6pm to 10pm, Mon-Tue 7:30am to 5pm (current), Wed-Sun 7:30am to 10pm, Mon-Tues 7:30am to 5pm (from 10 June)
Tel: 6877 4892
Website
Common Man Coffee Roasters is not a halal-certified eatery.
Gin Khao Bistro is not your run-of-the-mill Thai restaurant. In fact, the highly-rated, harbour-side Thai bistro offers some of the most unique dishes from the Land of Smiles we’ve tried, so definitely make a reservation if you’re looking to dine with legit foodies.
Their Watermelon Fried Rice ($28.80++) is a house signature, served in an actual watermelon, instead of the usual pineapple. The rice is fried with a range of seafood, as well as watermelon flesh, and topped with pork floss. We’re huge fans of the Gai Satay ($14.80++), where chargrilled, crispy-skinned chicken satay is served with a fragrant peanut curry sauce. Round off your meal with the all-time classic Mango Sticky Rice ($10.80++), where uber-sweet mango is served with black glutinous rice.
Unit number: #01-12
Opening hours: Mon-Thurs 12pm to 3pm, 5:30pm to 10pm, Fri-Sat 12pm to 10:30pm, Sun 12pm to 10pm
Tel: 6570 2208
Website
Gin Khao is not a halal-certified eatery.
Image credit: Quayside Isle @ Sentosa Cove
Now that Quayside Isle @ Sentosa Cove’s plethora of food options has whet your appetite, you’ll want to know more about everything else the destination has to offer. We mentioned live music earlier, which will take place every Saturday and Sunday, from 8 June to 23 June, from 6:30pm to 8:30pm.
If you’ve got your kiddos along for some fun in the sun, note that there will be a Pet A Parrot Session on 8 June and 9 June, from 3pm to 6pm at the Fountain Plaza as well. Avid cyclists or those keen to pick up a new hobby can check out the Cycling Workshop, held at the Fountain Plaza on 15 June and 16 June, from 3pm to 6pm. Here, you can learn expert cycling tips from the pros, watch live demos, and even participate in contests to win exciting prizes!
Speaking of fun in the sun, look forward to SUNsational rewards when you spend your weekends at Quayside Isle @ Sentosa Cove. Every Friday to Sunday, redeem $10 or $30 CDL E-Vouchers when you spend a minimum of $150 or $300 respectively. Terms and conditions apply.
Plus, receive an additional $10 when you purchase $100 worth of CDL E-Vouchers! Find out more on CityNexus app webpage.
Photos taken by John Lery Villanueva and edited by Casandra Nicholas.
This post was brought to you by Quayside Isle @ Sentosa Cove.
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