Image credit: Sara Lee Australia’s Facebook page
Sara Lee has finally brought its Salted Caramel Cheesecake into Singapore at Cold Storage stores. We all recognise this brand from our childhood for its high-quality pound cake and frozen desserts sold at affordable prices. To relive the nostalgic taste of the Sara Lee cheesecakes with my relatives, this will definitely be on my list of go-to treats for CNY feasting.
Image credit: @saraleeau
The newly available Salted Caramel Cheesecake is sold from $13.60 per box, and serves up to six regular slices. There are two types of flavours in this salted cheesecake range, the original creamy flavour and a crunchy version which contains crushed peanuts.
Image credit: Sara Lee Australia’s Facebook page
To zhng it up more, you can also top it with freshly cut fruits, a drizzle of chocolate sauce, and some chopped nuts. With the golden, crunchy biscuit base, dense cheesecake layer, and chocolate flake toppings, I’m sure this cake will impress cheesecake lovers out there.
Image credit: Sara Lee Australia’s Facebook page
Made with ingredients such as fresh cream and Neufchatel cheese, each bite will boast an ultra-creamy texture. Sara Lee’s Incredibly Crunchy Cheesecake Range even won the Australian Product of the Year under the Frozen (Sweet) Category—a definite testament to its quality.
Image credit: @tassiedebby
If you’re not a big fan of salted caramel, Sara Lee also offers Original Baked Cheesecake and Strawberry Cheesecake, both sold at $8.50. For non-cheesecake options, try their All-Purpose Butter Pound Cake ($4.95) which can also be found at Cold Storage stores or their website online.Â
Those who love grocery shopping, don’t forget to check out other interesting Cold Storage finds such as the coriander instant noodles and Oreo yogurt!
Featured image adapted from Sara Lee Australia’s Facebook page
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