Sourbombe Bakery Now Has Croissants Stuffed With Black Sesame Mochi, And Kaya With Soy Caramel

Stuffed sourdough croissants at Sourbombe Artisanal Bakery

Image credit: Sourbombe Artisanal Bakery

After settling down at their permanent spot nestled in the newly revamped Park Mall, Sourbombe Artisanal Bakery has finally launched their series of sourdough Sourbombe croissants ($39 for a box of six). 

Image credit: @sourbombebakery

Fans of the Sourbombe already know that you can’t expect the ordinary from this bakery. The same thing goes for this range of six sourdough croissants. Whether they are stuffed, embellished, or twice-baked, each of these Sourbombe croissants is zhnged-up with additional steps for the most unique experience.

Image credit: Sourbombe Artisanal Bakery

Mochi has been big in the food scene this year. They have hopped onto this popular trend with their Black Sesame Mochi croissant ($7) that features black sesame custard and brown sugar mochi in the centre, wrapped with buttery layers of pastry, followed by a sprinkle of kinako soya bean powder and a dollop of roasted houjicha cream atop.

Image credit: @sourbombebakery

A flavour that’s probably more familiar for us locals would be their Kaya w/ Soy Caramel croissant ($7). It’s coloured deep olive green on the outside with spirulina, and light green on the inside with house-made pandan kaya. There’s an additional twist of flavour from the burnt soya sauce drizzle on the pastry as well.

Image credit: Sourbombe Artisanal Bakery

There are also new sourdough bomboloni flavours in-stores, namely the Dark Chocolate Hazelnut Praline, Vanilla Custard, Blackberry Jam w/ Almond Butter, and Spiced Apple Chai w/ Green Apple Compote. Sold in a box of three at $15.50, or $5.60 individually, these Sourbombes are created in celebration of the season of fall. 

Don’t forget to check out their house-made kombuchas, cold brew coffees, and tea lattes too!

For more notable sweet treats in town, read our Monarchs & Milkweed Gelato review for unique flavours whipped up by ex fine-dining pastry chefs. Also located at Park Mall is Edith Patisserie, serving honey soft serve, waffles and more.

Address: 9 Penang Road, #02-03, Park Mall, Singapore 238459
Opening hours: Tue-Sun 9:30am to 5:30pm
Website
Sourbombe Artisanal Bakery is not a halal-certified eatery.

Feature image adapted from Sourbombe Artisanal Bakery.