Image credit: Tsuki Ramen
While it’s no secret that ramen in Singapore isn’t the most affordable dish around, costing upwards of $12 at most restaurants, Tsuki Ramen breaks the mould by offering delicious bowls starting from just $6.90!
Perhaps it comes as no surprise that Tsuki Ramen is run by an ex-Takagi chef, another brand that offers bang-for-your-buck ramen. But while Takagi is a franchise with multiple outlets, Tsuki Ramen is a sole hawker stall located in Bedok North—at the moment, at least.
Image credit: jin long
The must-try dish here is the classic Tonkotsu Ramen ($6.90). With a rich, creamy pork bone-based broth, cha shu, ajitsuki eggs. and a good portion of ramen noodles, this satisfying flavourful dish will fill you up in no time. You can also order sides such as Ebi Tempura ($3.90), Pork Gyoza ($2.90), and Chicken Karaage ($3.90) to make your meal even heartier.
Image credit: Grdn
Those who want their ramen to have a spicy kick can opt for the Spicy Tonkotsu Ramen ($7.90) instead. Same rich broth, but with piquant notes to make the dish even more exciting.
Image credit: Nadia Lim
The stall also offers solid renditions of Shoyu Ramen ($6.90) and Miso Tonkotsu Ramen ($7.90). If you live in the East, be sure to drop by the stall to try out these highly affordable renditions of everyone’s favourite Japanese noodle dish.
For wok hei collagen ramen and prawn mee at Changi Airport, read our WOKE Ramen review. For great ramen you can find in Tokyo, read our best ramen in Tokyo guide.
Address: 87 Bedok North Street 4, #01-191, Singapore 460087
Opening hours: Sun-Fri 10am to 8pm
Tel: 8111 9369
Website
Tsuki Ramen is not a halal-certified eatery.
Feature image adapted from Tsuki and Nadia Lim.