Kris+ x Visa’s Weekly Dining Treats
If you’re already dreaming about your next holiday, here’s an easy way to get there faster: by feasting your way to more KrisFlyer miles, thanks to Visa.
From now till 6 February 2026, Kris+ and Visa are teaming up for a Weekly Dining Treat perk. Simply dine at any Kris+ partner restaurant and spend a minimum of $50 in a single transaction with your Visa debit or credit card to earn an additional 300 bonus KrisFlyer miles.Â
With hundreds of Kris+ dining partners in Singapore, you’ll have no shortage of options to rack up those bonus miles with Visa. To help you get started, here are eight partner restaurants to dine at:
1. Rappu

Those craving an intimate, omakase-style dining experience without the triple-digit price tag will find just that at Rappu. Discreetly tucked away on the second floor of a Duxton shophouse, this modern handroll bar and izakaya sports just 36 seats around a U-shaped bar where you can watch the chefs in action.

On the menu are handrolls prepared with the season’s freshest ingredients. While available a la carte, we recommend going for their curated handroll flights, priced at $44++ for six non-vegan rolls or $32++ for the vegan selection. Go all out and add one of their High Roller handrolls to your order too—these come with ultra-luxurious ingredients, such as Foie Gras ($18++) or Uni & Hotate ($32++).Â
As mentioned, Rappu also doubles as an izakaya, with curated flights of sake, as well as cold and hot bites you can order to complete your meal—think grilled Duck Tsukune ($14++) meatballs paired with an egg yolk dip, or fresh Hyogo Oysters ($12++) brightened with a zingy shisho ponzu.
The extra miles Visa cardholders can earn when dining at Rappu are just the cherry on top, in our opinion.
Read our Rappu review.
Address: 52 Duxton Road, Singapore 089516
Opening hours: Mon 6pm to 10:30pm, Tue-Sun 11:45am to 2:30pm, 6pm to 10:30pm
Website
Rappu is not a halal-certified eatery.
Rappu Review: New Sushi Restaurant By The Feather Blade Serves A Full Handroll Course At $36++
2. Beauty in The Pot

Beauty In The Pot (BITP) needs little introduction. They’re best known for their decadent Beauty Collagen Broth and Spicy Nourishing Broth, both made from pork bones slow-boiled for eight hours with a medley of Chinese herbs and spices.Â

Signature ingredients like their house-made fish tofu, stuffed beancurd rolls, and a selection of premium seafood, as well as meats, only sweeten the deal. Couple the above with the fact that their five outlets islandwide open till late, and it’s easy to see why BITP is the go-to steamboat spot for many Singaporeans.
The next time those BITP cravings hit, make sure to pay for your meal with a Visa debit or credit card to score those bonus miles.
Prices vary according to the outlet.
Website | Full list of outlets
Beauty In The Pot is not a halal-certified eatery.
3. JUMBO Seafood

When it comes to seafood, JUMBO Seafood is practically a household name. Founded in 1987, the homegrown restaurant chain is best known for its Award-Winning Chilli Crab. In some ways, JUMBO Seafood has become the blueprint for what we think of when we think of that iconic national dish.
Besides its hero chilli crab, JUMBO Seafood’s menu is also chock full of other elevated zi char and Cantonese classics, such as their Supreme Seafood Fried Rice, Live Prawns Fried With Cereal, and Homemade Vegetable Beancurd Braised with Crab Meat.

The brand also has multiple restaurants across Singapore, each boasting its own distinct ambience. Its flagship restaurant at The Riverwalk, for example, suits large-scale gatherings thanks to its soundproofed private rooms, while its East Coast Park address offers waterfront views and a homely kelong vibe. Whatever the occasion for dining at JUMBO Seafood, be sure to foot the bill with your Visa debit or credit card to earn those KrisFlyer miles.
Prices vary according to the outlet.
Website | Full list of outlets
JUMBO Seafood is not a halal-certified eatery.
4. The Plump Frenchman

Image credit: The Plump Frenchman
The Zouk Group’s latest concept, The Plump Frenchman, brings the French brasserie to the Bras Basah streets. Chef Lorenz Hoja, of L’Atelier de Joël Robuchon Singapore pedigree, runs the show here, bringing rustic French cuisine to the fore.

Image credit: @tpf_sg
Highlights include slow-roasted rotisserie chicken, available Entier, AKA whole, for $34++, or Demi, a half-portion, for $17++. Fans of the rich chicken stew, Coq Au Vin, will adore The Plump Frenchman’s full-flavoured take, where red wine, mushrooms, bacon, and root vegetables are slow-braised with chicken for hours before serving.Â
Set menus are available as well, starting at just $25++ for a main course and a dessert—quite the steal, if you ask us, especially if you’re earning extra miles with your spend.
Address: 20 Tan Quee Lan Street, #01-20, Guoco Midtown II, Singapore 188107
Opening hours: Mon-Sat 11:30am to 2:30pm, 5:30pm to 11pm, Sun 11am to 3pm
Website
The Plump Frenchman is not a halal-certified eatery.
5. COTE Korean Steakhouse

Want to take your K-BBQ experience to the next level? Then book a table at COMO Orchard’s COTE Korean Steakhouse, one of the many restaurants on the Weekly Dining Treat list. Hailing from New York, COTE is the world’s first Michelin-starred Korean steakhouse. Their Orchard locale is the brand’s very first overseas outpost.

COTE’s DNA is all about marrying the flavours and techniques of Korean barbecue with the precision of American steakhouses. The Butcher’s Feast ($98++ per person) exemplifies this. The set showcases four premium beef cuts, including dry-aged and Wagyu options, seasoned with the restaurant’s secret Signature Gastronome’s Salt.Â
Cuts are all grilled tableside by your server on a smokeless charcoal grill, so there’s no need for you and the gang to share chef duty. Sets are also paired with house-made banchan and all the trimmings for ssam to complete each juicy bite.
Read our COTE Korean Steakhouse review.
Address: 30 Bideford Road, Level 3, COMO Orchard, Singapore 229922
Opening hours: Daily 12pm to 3pm, 5pm to 1am
Tel: 304 7788
Website
COTE is not a halal-certified eatery.
COTE Review: World’s 1st Michelin-Starred Korean Steakhouse Opens In SG Till 12AM Daily
6. The Line, Shangri-La Hotel Singapore

Image credit: The Line
When it comes to iconic hotel buffets in Singapore, The Line Restaurant at Shangri-La Hotel Singapore remains a crowd favourite. Their international spread boasts close to 100 dishes spanning cuisines from around the world, so you’ll be spoilt for choice whether you’re in the mood for fresh seafood or true-blue local delights. Prices start from $68++ per person for the weekday lunch buffet, which is what you want to go for if you’re paying with a Visa card.

Image credit: The Line
Start your meal at the seafood counter, piled high with snow crab, black mussels, and white clams on ice. Then, make your way to their Peranakan and hawker-style stations, where you can tuck into comforting dishes such as Singapore Laksa and other homegrown favourites. For meat lovers, pore over a selection of American and British-style roast meats, paired with sides such as Yorkshire pudding and corn-on-the-cob.
Save room for dessert, because The Line’s pastries and cakes are just as indulgent as their mains. The buffet’s layered Durian Cake has quite a reputation—one to note if you’re big on the King of Fruits.
Address: 22 Orange Grove Road, Lower Lobby, Tower Wing, Shangri-La Singapore, Singapore 258350
Opening hours: Daily 12pm to 2:30pm, 6pm to 9:30pm
Tel: 6213 4398
Website
The Line Restaurant is not a halal-certified eatery.
7. Tsui Wah Singapore

Decked out with booth seating and lively Cantopop tunes, Tsui Wah’s Singapore outlet channels the authentic, bustling Hong Kong cha chaan teng vibe. For the uninitiated, Tsui Wah was founded in 1967 as a humble ice parlour in Mongkok and has since grown into Hong Kong’s leading cha chaan teng chain.

With five branches around Singapore, diners can easily get their fix of popular Tsui Wah dishes such as Lamb Chop Curry with Steamed Rice, Kagoshima-style Pork Cartilage with Tossed Instant Noodles, and the must-try Crispy Bun with Condensed Milk, best enjoyed with a cup of their smooth, fragrant Hong Kong milk tea. FYI: All five outlets qualify you to earn extra miles when you pay with your Visa card.
Prices vary according to the outlet.
Website| Full list of outlets
Tsui Wah is not a halal-certified eatery.
8. Town Restaurant, The Fullerton Hotel Singapore
Image credit: Town Restaurant
Another buffet restaurant participating in the Weekly Dining Treat perk is Town Restaurant at The Fullerton Hotel Singapore. Here, waterfront views of Singapore’s colonial landmarks and a plush, lounge-style interior set the stage for the feast to come.

Image credit: Town Restaurant
On weekdays, Town Restaurant offers an Executive Lunch Buffet, which runs from 12pm to 2:30pm for $55++ per adult, and themed dinner buffets, available from 6:30pm to 10pm, from $88++ per adult. Both are international spreads with seafood on ice, continental bites, and local favourites, though the themed dinner buffet has dishes especially crafted for the occasion.Â
All-day a la cate dining is also available.
Address: 1 Fullerton Square, The Fullerton Hotel Singapore, Singapore 049178
Opening hours: Sun-Mon 6:30am to 10:30am, 12pm to 2:30pm, Tue-Sat 6:30am to 10:30am, 12pm, 6:30pm to 10pm
Tel: 6877 8128
Website
Town Restaurant is not a halal-certified eatery.
Earn extra miles when you dine with Kris+ and Visa
These restaurants are just a taste of the hundreds of Kris+ dining partners where you can dine and earn extra miles when you pay with your Visa card.Â
Getting started is simple—all you have to do is follow these easy steps:
- Download the Kris+ app via the App Store or Google Play Store.
- Start the Visa Weekly Dining Treat challenge on the Kris+ app.
- Make a payment of at least $50 in a single transaction at any participating Kris+ dining partner in Singapore. Be sure to pay with a Visa credit or debit card through Apple Pay or Google Pay between Monday 9am and Sunday 11:59pm.
The reward is limited to once per user per calendar week and only for the first 600 challenge completions each week. Once completed, your 300 bonus miles will be credited to your Kris+ app within five business days, ready to be transferred to your KrisFlyer account. You can also stay up to date with the latest promotions on the Kris+ app.
That’s not all the perks you get with a Visa card. You’ll also be able to enjoy a breadth of exclusive dining privileges all year round, at bars, cafes, and even Michelin-approved restaurants—these ongoing perks make it easier to indulge in the food you love.
Find out more about the Visa x Kris+ Weekly Dining Treat.
This post was brought to you by Visa.

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